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Jiang He Li Spicy Grilled Fish (Luyang Wanda Plaza Branch)

Sichuan cuisine · ⭐ 4.5

4th Floor, China Resources MixC Wanda Plaza, Linquan Road (Freshly Baked Daily, Premium Freshness)

Dishes

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  Crispy Tofu with Sauce

  Baojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
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  Handmade Black Bean Curd

  Handmade black tofu is made from black beans, soaked, ground, filtered, boiled, and coagulated. It's white or slightly yellow, smooth and delicate, with a refreshing taste and rich plant protein.
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  Grilled Skewers

  Bǎbǎ Shāo is a dish primarily made with pig trotters or chicken feet, blanched and then stewed with seasonings until tender and flavorful. Ingredients like soy sauce, cooking wine, star anise, and ginger are added for rich taste.
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  Signature Spicy Grilled Fish

  Fresh carp grilled with a spicy Sichuan sauce and vegetables, delivering bold flavors and aromatic heat.
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  Signature Spicy and Tasty Grilled Fish

  Signature spicy and tasty grilled fish uses fresh fish meat, combined with various spices and chili peppers, then marinated and grilled over charcoal. The texture is tender, with a strong spicy flavor and a stimulating taste.
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  Full Cup Ice Jelly

  A refreshing dessert made from crystal powder, served with sweet syrup, fruits, and peanuts, perfect for summer.
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  Grilled Lamb Skewers

  Lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
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  Secret Garlic Flavor Roast Fish

  Fresh fish marinated and grilled over charcoal, seasoned with garlic, chili, and spices for a rich, aromatic flavor.
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  Cheese Roasted Sweet Potato

  Cubed sweet potatoes baked in a tray, topped with grated cheese, then roasted until tender with melted, slightly golden cheese.
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  Sichuan Pepper Ice Cream

  Sichuan pepper ice cream is made from cream, milk, and sugar, with适量花椒粉 or花椒油 added for a unique numbing flavor. The pepper is ground and mixed into the base ice cream mixture before freezing and churning.
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  Mint Lime Sparkling

  A refreshing drink made with fresh lime juice, mint leaves, and sparkling water, offering a crisp and tangy flavor with a cool herbal finish.
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  Sizzling Tofu with Sauce

  Iron plate tofu with a crispy exterior and tender interior is a dish made primarily from tofu. After special processing, it is served with a specially prepared sauce and cooked fresh on an iron plate, preserving the original freshness of the tofu while adding the unique flavor of the iron plate.
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  Golden Spicy Sour Fish

  Fresh carp is marinated, grilled over charcoal, and served with a spicy sour sauce and vegetables for a bold, flavorful dish.
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  Golden Spicy Sour Fish

  Fresh carp is marinated, grilled until crispy outside and tender inside, then stir-fried with a spicy-sour sauce and vegetables like potatoes and bean sprouts.
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  Black Pepper Pork Neck

  Black pepper pork neck meat is made from pork neck, marinated and pan-seared until cooked through, then stir-fried with a black pepper sauce. The pork neck is firm yet tender, paired with rich black pepper flavor.
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  Pepper-Roasted Pig's Neck

  Pepper-roasted pig's neck is a dish made with pig's neck meat marinated with black pepper and then roasted. The meat is tender with a rich black pepper aroma.

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