Madame Chen Fried Rice (Stadium Store)
其他美食 · ⭐ 3.6
10 meters south of Jiangshen Cake Shop on Xiongtingbi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 10 meters south of Jiangshen Cake Shop on Xiongtingbi Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tomato, Braised Spare Ribs and Kelp Soup, Braised Spare Ribs and Lotus Root Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.6
- Address: 10 meters south of Jiangshen Cake Shop on Xiongtingbi Street
- Popular dishes: Tomato, Braised Spare Ribs and Kelp Soup, Braised Spare Ribs and Lotus Root Soup, Sour Pickled Beans, Egg and Pork Belly Fried Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
TomatoTomato-based dish, typically eaten raw or cooked. Can be sliced into salads or stir-fried, stewed, or used as a soup base. Commonly paired with eggs, onions, garlic, and meats.
Braised Spare Ribs and Kelp SoupA nourishing soup made with pork ribs and kelp, slowly simmered in a clay pot for rich flavor and health benefits.
Braised Spare Ribs and Lotus Root SoupA traditional Chinese soup made by slow-cooking pork ribs and lotus root in a clay pot, resulting in a rich, savory broth with tender meat and crisp vegetables.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Egg and Pork Belly Fried NoodlesA classic Chinese home-style dish featuring scrambled eggs, pork belly, and rice noodles stir-fried together with savory seasoning.
Egg and Pork Fried RiceEgg and pork fried rice is a fried rice dish made with eggs, pork belly, and rice. The eggs are scrambled and stir-fried with sliced pork belly, then mixed with rice and seasoned.
Egg Corn and Pork Stir-Fried NoodlesA hearty stir-fried noodle dish featuring eggs, corn, pork strips, and savory seasoning.
Egg and Tomato Fried RiceA classic Chinese home-style dish made with rice, eggs, and tomatoes, stir-fried to create a savory and tangy flavor.
Egg and Pork Stir-Fried RiceEgg and meat stir-fried rice is made with eggs, pork (or ham), and rice. Scramble eggs, cook pork strips with葱姜, add leftover rice, then mix in the eggs.
Egg and Pickled Vegetable Fried Rice with Minced PorkA savory fried rice dish made with minced pork, eggs, pickled vegetables, and seasoned rice, commonly enjoyed as a quick and satisfying meal.
Egg and Sausage Fried RiceEgg sausage fried rice is a stir-fry made with rice, eggs, and sausages. Eggs are scrambled and cooked first, then sliced sausages are added and stir-fried. Cold rice is mixed in, seasoned, and cooked until evenly blended. Scallions or peas are often added for extra flavor.