Quzhou Rice Noodle Shop (Xintiandi Branch)
小吃快餐 · ⭐ 3.6
Shop No. 4, Building 2, Shijia Gezuo, Xinbei Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 4, Building 2, Shijia Gezuo, Xinbei Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peppered Pig Ear, Qingming Cake, Stir-fried Pork Dried Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 4, Building 2, Shijia Gezuo, Xinbei Street
- Popular dishes: Peppered Pig Ear, Qingming Cake, Stir-fried Pork Dried Meat, Pork Soup with Rice Noodles, Stir-Fried Chicken
China trip · China travel
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Dishes
Peppered Pig EarA cold dish made with pig ears and green chili peppers, known for its crisp texture and spicy flavor.
Qingming CakeA traditional Chinese festival food made from glutinous rice flour and mugwort juice, filled with sweet or savory ingredients and steamed.
Stir-fried Pork Dried MeatA stir-fried dish made with dried pork and vegetables, known for its savory and slightly spicy flavor.
Pork Soup with Rice NoodlesA savory dish made with pork broth, rice noodles, and dried rice vermicelli, commonly found in Chinese households.
Stir-Fried ChickenStir-fried chicken is a Chinese dish made primarily with chicken, usually thigh or breast meat cut into pieces, stir-fried quickly with scallions, ginger, garlic, and hot oil to keep the meat tender.
Braised Small Yellow CroakerRed-braised small yellow croaker is a Chinese dish featuring small yellow croaker as the main ingredient. The fish is pan-fried until golden brown and then stewed with soy sauce, sugar, cooking wine, and ginger to infuse flavor and create a rich sauce.
Radish and Hairtail Fish Stir-fryA Chinese home-style dish featuring radish strips and hairtail fish, stir-fried together with savory seasoning for a rich, tender flavor.
Green Pepper and Preserved Vegetable Shredded PorkA classic home-style dish made with shredded pork, green peppers, and preserved vegetables, stir-fried for a savory and satisfying meal.
Stir-fried Pork with MushroomsA classic Chinese home-style dish featuring fresh mushrooms and pork. Slice pork and rehydrated mushrooms, stir-fry pork until colored, then add mushrooms and season to taste.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.