Ba-Shu Wangshi Freshly Caught (Heping RT-Mart Store)
小吃快餐 · ⭐ 3.5
110 meters southeast of the intersection of Nanjing South Street and Minsheng Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 110 meters southeast of the intersection of Nanjing South Street and Minsheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Tofu Skin, Braised Lotus Root Slices, Stewed Broccoli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.5
- Address: 110 meters southeast of the intersection of Nanjing South Street and Minsheng Road
- Popular dishes: Dried Tofu Skin, Braised Lotus Root Slices, Stewed Broccoli, Fresh Braised Tofu Puffs, Freshly Boiled Chicken Frames
China trip · China travel
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Dishes
Dried Tofu SkinDried tofu skin is a soy product made from fresh soybeans through multiple steps including soaking, grinding, boiling the slurry, forming films, and drying. It has a golden color, thin texture, flexible mouthfeel, and rich soy aroma, making it an excellent ingredient for cooking. It can be stir-fried with various vegetables and meats or used as the main ingredient in cold dishes.
Braised Lotus Root SlicesFresh lotus root slices are simmered in a secret braising sauce, resulting in a tender and flavorful dish perfect as a side or appetizer.
Stewed BroccoliA healthy dish made by stewing fresh broccoli in a special seasoned broth, resulting in a tender and flavorful vegetable side.
Fresh Braised Tofu PuffsA Chinese dish made with tofu puffs simmered in a savory broth, resulting in soft and flavorful bites.
Freshly Boiled Chicken FramesA dish made with chicken frames, marinated and boiled or braised, served fresh with a spicy and savory flavor.
Freshly Boiled Duck HeadsA dish featuring duck heads boiled in a secret spice broth, then chilled and served cold for a spicy, flavorful bite.
Freshly Cooked Duck IntestinesA cold dish made with fresh duck intestines quickly blanched and tossed in a spicy sauce, offering a crisp and tender texture.
Freshly Prepared Duck NeckA spicy and savory dish made from duck necks, marinated and boiled in a flavorful broth, then chilled and served cold.
Spicy Potato SlicesPotatoes are sliced, blanched or stir-fried, then seasoned with chili peppers, Sichuan peppercorns, and other spices. The main ingredients are potatoes, chili peppers, and Sichuan peppercorns, with additional flavoring from scallions, ginger, and garlic.