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Zunpin Steak (Xianghu Zhongyue Plaza Store)

Western cuisine · ⭐ 4.7

Zhongyue Plaza, No. 1062–2062, Jinsha Avenue

Dishes

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  Delightful Snack Platter

  A delightful assortment of classic Chinese snacks, including fried spring rolls, braised chicken wings, spicy lotus root slices, and cucumber salad, offering a rich and satisfying taste experience.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Bone-in Ribeye Steak

  A premium beef cut from the rib section, served with bone for enhanced flavor, grilled to perfection with a savory crust and tender interior.
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  Handcrafted French Crème Brûlée

  A custard made from eggs, milk, and sugar, gently heated and set in a water bath. A layer of caramelized sugar is created on top using a torch after cooling.
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  Handmade Fresh Mango Yogurt Cheese

  Made from fresh mango and premium yogurt through handcrafting. Smooth and creamy texture with rich mango flavor and natural fermented dairy aroma. No preservatives added, healthy and delicious.
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  Durian Plus Crispy 10-inch Pizza

  A 10-inch crispy pizza base topped with fresh durian flesh and rich durian paste, featuring a crunchy exterior and sweet, creamy interior for a rich, layered texture.
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  French Cream Bread

  French cream bread is made from high-gluten flour, milk, eggs, butter, and sugar, fermented and baked. It has a crisp crust, soft interior, rich dairy aroma, and sweet flavor, often topped with cream or icing.
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  Corn Soup

  Corn soup made with fresh corn, cooked or blended with water or milk to create a thick consistency. A touch of cream, butter, or salt enhances flavor; some recipes add onions, carrots, or other vegetables for depth.
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  Gourmet Salad

  A精选沙拉 is made with fresh lettuce, tomatoes, cucumbers, carrots, and other vegetables, dressed with a special blend of olive oil and lemon juice, then sprinkled with a small amount of nuts and cheese. It's colorful and nutritionally balanced.
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  Prime Sirloin Steak

  Premium sirloin steak selected from high-quality cuts, grilled to perfection with a savory flavor and tender texture.
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  Cheesy Fries

  Cheese fries are a Western snack made by cutting fresh potatoes into strips, frying them until golden and crispy. Cheese crumbs or cheese sauce is sprinkled or drizzled on top, then baked to melt the cheese, forming a rich and flavorful cheese coating.
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  Western Dessert

  Western desserts typically use flour, eggs, sugar, and butter as main ingredients, made by baking or freezing. Common types include cakes, pies, puddings, ice cream, and chocolate products. Processes like whipping, mixing, baking, or chilling are often used, with fruits, cream, or chocolate added for decoration and flavor enhancement.
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  Vanilla Thick-cut Steak

  Premium beef cut thickly and seasoned with vanilla, then pan-seared. Main ingredients are beef and vanilla, prepared by pan-frying, highlighting the tender meat combined with delicate vanilla aroma.
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  Chicken Breast Ring Vegetable Salad

  Chicken breast slices arranged in a ring, served with fresh vegetables like lettuce, tomato, cucumber, and carrot, dressed with vinaigrette or lemon juice. Light, healthy, and high-protein, low-fat.

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