Qingyi Mi Jiang Year Rice Cake Shop
小吃快餐 · ⭐ 4.4
Hanling Lower Street, Dongqian Lake Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Hanling Lower Street, Dongqian Lake Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Rice Cake Dumplings, Salted Vegetable Glutinous Rice Dumpling, Pine Flower Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.4
- Address: Hanling Lower Street, Dongqian Lake Town
- Popular dishes: Family Feast Rice Cake Dumplings, Salted Vegetable Glutinous Rice Dumpling, Pine Flower Dumplings, Mixed Rice Cake Dumplings, Rice Flower Fragrance Rice Cake
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Dishes
Family Feast Rice Cake DumplingsA Chinese dim sum featuring glutinous rice cakes filled with pork, shrimp, and mushrooms, steamed to perfection for a soft, savory bite.
Salted Vegetable Glutinous Rice DumplingA savory dumpling made with glutinous rice dough filled with salted vegetables and sticky rice, steamed to perfection for a soft, chewy texture.
Pine Flower DumplingsA traditional Chinese dessert made of glutinous rice flour filled with sweet bean or sesame paste, coated in pine flower powder and steamed to a soft, sweet texture.
Mixed Rice Cake DumplingsMixed rice cake dumplings are made with a wrapper of glutinous rice flour and regular flour, filled with a variety of ingredients such as pork, mushrooms, and carrots, then steamed. The texture is soft and chewy, with rich fillings and a savory flavor.
Rice Flower Fragrance Rice CakeMade from high-quality glutinous rice, steamed and pounded into a soft, chewy texture with a subtle fragrance. A traditional Chinese sweet dessert.
Sesame Brown Sugar Glutinous Rice DumplingGlutinous rice dumplings filled with brown sugar and sesame, steamed to perfection for a sweet, chewy treat.