Wawa Frog (Songjiang Feihang Wuyue Store)
Sichuan cuisine · ⭐ 4.2
Unit 3008, 3rd Floor, Wuyue Life Plaza, Yongfeng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 3008, 3rd Floor, Wuyue Life Plaza, Yongfeng Subdistrict. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Cumin Grilled Frog, Spicy Chicken Feet, Xinjiang Willow Branch Lamb Skewers.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 4.2
- Address: Unit 3008, 3rd Floor, Wuyue Life Plaza, Yongfeng Subdistrict
- Popular dishes: Cumin Grilled Frog, Spicy Chicken Feet, Xinjiang Willow Branch Lamb Skewers, Pickled Pepper Rice Fragrant Frog, Charcoal-Grilled Homemade Sausage (2 Skewers)
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Dishes
Cumin Grilled FrogFresh frog legs marinated with cumin, chili, and garlic, then grilled over charcoal for a smoky, spicy flavor.
Spicy Chicken FeetSpicy chicken feet made by boiling, marinating in a tangy sauce with garlic, chili, and herbs for a refreshing appetizer.
Xinjiang Willow Branch Lamb SkewersFresh lamb is marinated with spices and grilled on willow branches, resulting in a flavorful and aromatic skewer dish.
Pickled Pepper Rice Fragrant FrogFresh frog cooked with pickled chili, garlic, and ginger, finished with rice aroma for a spicy and fragrant dish.
Charcoal-Grilled Homemade Sausage (2 Skewers)Made with premium pork and secret spices, hand-cured and grilled over charcoal for a smoky, savory flavor. Each skewer is about 150g, served in pairs.
Delicious Perilla FrogDelicious Perilla Frog features tender frog legs stir-fried with perilla leaves, garlic, and ginger for a fragrant and spicy dish.
Fatty宅 Coke Chicken Wings and Frog LegsA fusion dish featuring chicken wings and frog legs braised in cola, soy sauce, and ginger—sweet, savory, and tender.
Garlic FrogFresh bullfrog stir-fried with garlic, chili, and spices for a rich, aromatic flavor.
Tomato Frog in Western Regions StyleA fusion dish from Xinjiang, featuring frog legs stir-fried with tomatoes, onions, and peppers for a tangy and savory flavor.
Green Pepper FrogFresh frog cooked with green peppercorns, chili, and spices, delivering a spicy and numbing flavor.
Spicy FrogA spicy Sichuan dish made with frog meat, chili, and Sichuan peppercorns, known for its bold, numbing heat and rich flavor.
Spicy FrogletsSpicy frog legs stir-fried with chili, Sichuan pepper, ginger, garlic, and green onions. Frog legs are marinated in rice wine and starch, then stir-fried with aromatics and simmered with seasonings.- Black Sesame Flowing Heart Rice CakeA chewy rice cake made from glutinous rice flour, filled with rich black sesame paste that flows when bitten. Popular in Chinese desserts.