Mama Yang Salt-Cured
小吃快餐 · ⭐ 3.4
20 meters east of Shiyu Yijia Northeast Restaurant, Xincheng Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters east of Shiyu Yijia Northeast Restaurant, Xincheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Glass Noodles, Mixed Vegetables Salad, Cold-Mixed Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: 20 meters east of Shiyu Yijia Northeast Restaurant, Xincheng Road
- Popular dishes: Cold-Mixed Glass Noodles, Mixed Vegetables Salad, Cold-Mixed Bamboo Shoots, Tao Jiao Snow燕 Milk炖, Sea Salt Sour Lemon Tea
China trip · China travel
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Dishes
Cold-Mixed Glass NoodlesA refreshing cold dish made with glass noodles and vegetables, dressed in a tangy and spicy sauce.
Mixed Vegetables SaladA refreshing vegetarian dish made with a mix of vegetables like cucumber, carrot, wood ear mushroom, and bean sprouts, tossed in a tangy dressing of garlic, vinegar, soy sauce, and sesame oil.
Cold-Mixed Bamboo ShootsA refreshing dish made by mixing tender bamboo shoots with garlic, cilantro, and chili oil for a crisp and spicy flavor.
Tao Jiao Snow燕 Milk炖Tao Jiao Snow燕炖奶 is a dessert made primarily with Tao Jiao, Snow燕, and milk. Soak Tao Jiao and Snow燕 beforehand, then simmer gently in a steamer until thickened. Smooth texture with rich gelatinous quality.
Sea Salt Sour Lemon TeaA refreshing tea made with fresh lemon and black tea, enhanced with sea salt for a balanced sweet-sour taste.
Refreshing Lemon WaterMade with fresh lemon slices, sugar, and water, this drink is chilled and served without heating—ideal for summer refreshment.
Milk Papaya Tremella DessertA sweet and nourishing dessert made with fresh papaya, tremella, and milk, gently simmered to a smooth texture.
Poria CakePoria Cake is a traditional Chinese dessert made from poria powder and honey or syrup, known for its smooth texture and health benefits such as strengthening the spleen and calming the mind.
Tangerine Peel Red Bean SoupChenpi mung bean soup is a dessert made primarily from mung beans and aged tangerine peel. The mung beans are soaked beforehand and then boiled until soft, after which pieces of aged tangerine peel are added and simmered together to create a smooth texture while infusing the soup with the fragrant aroma of the peel. The finished dish is typically served chilled and can be sweetened with an appropriate amount of sugar as needed.
Pear and Sea Coconut CreamA refreshing dessert made from pear and sea coconut, gently simmered with rock sugar for a smooth, sweet taste that nourishes the lungs.
Cucumber and Wood Ear SaladA refreshing cold dish made with cucumber and wood ear mushrooms, lightly dressed with garlic, vinegar, and sesame oil.