Authentic Liuzhou Snail Rice Noodles (Beilun Branch)
小吃面食 · ⭐ 3.8
No. 298-2 Xinda Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 298-2 Xinda Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Snail Noodle, Braised Chicken Feet with Crispy Skin, Pickled Radish with Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.8
- Address: No. 298-2 Xinda Road
- Popular dishes: Family Feast Snail Noodle, Braised Chicken Feet with Crispy Skin, Pickled Radish with Chili, Goji Berry and Tremella Dessert, Fried Pork Trotter Luosifen
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Dishes
Family Feast Snail NoodleFamily Feast Luosifen is a composite dish based on Luosifen, featuring various ingredients. Main components include rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, tofu skin, eggs, seasoned eggs, and greens. Cook noodles first, then boil the broth and add toppings, finally mixing well before serving.
Braised Chicken Feet with Crispy SkinA Chinese dish featuring chicken feet that are first fried until the skin becomes crispy, then simmered in a savory sauce for rich flavor and tender texture.
Pickled Radish with ChiliA refreshing cold dish made from radish and pickled chili, known for its crisp texture and tangy-spicy flavor.
Goji Berry and Tremella DessertA sweet dessert made with silver ear fungus and goji berries, simmered with rock sugar until thickened. Refreshing and nourishing.
Fried Pork Trotter LuosifenFried pig trotter Luosifen combines fried pig trotter with Luosifen broth and ingredients. Main ingredients include pig trotter, rice noodles, and seasoning pack (e.g., pickled bamboo shoots, fried tofu, peanuts). First fry the trotter until crispy, then mix or serve with cooked Luosifen.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Beef Offal LuosifenBeef offal Luosifen is made by adding beef offal (like tripe, intestines, and tendons) to Luosifen. Main ingredients include rice noodles, Luosifen broth, beef offal, and toppings such as pickled bamboo shoots, fried tofu, and peanuts. First blanch the offal to remove odor, then simmer with the broth, finally mix with cooked noodles and garnish.
Red Bean Dessert SoupRed bean sweet soup is a traditional dessert made primarily from red beans and sugar. Red beans are soaked in advance, then boiled until soft and tender. Sugar is added to taste and stirred evenly. The red bean sweet soup has a delicate texture, sweet but not cloying, and is rich in nutrition.
Tofu SkewersFried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
Guangxi Yellow Skin Duck FeetA specialty dish from Liuzhou, featuring duck feet slow-cooked with yellow skin fruit and spices, offering a rich, tangy flavor.