Spicy Hot Pot Rice with Roast Meats
Cantonese cuisine · ⭐ 4.3
Lüda Street, Dahua Binjiang Tiandi
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Lüda Street, Dahua Binjiang Tiandi. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Char Siu with Crispy Pork Knuckle, Char Siu Roast Duck, Char Siu Crispy Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Cantonese cuisine
- Rating: 4.3
- Address: Lüda Street, Dahua Binjiang Tiandi
- Popular dishes: Char Siu with Crispy Pork Knuckle, Char Siu Roast Duck, Char Siu Crispy Chicken Rice, Barbecued Pork Rice, Roast Meat Rice
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Dishes
Char Siu with Crispy Pork KnuckleA Cantonese dish featuring barbecued pork (char siu) and crispy-skinned pork knuckle, both tender and flavorful.
Char Siu Roast DuckA Cantonese dish combining barbecued pork (char siu) and roast duck, featuring crispy skin and tender meat with a sweet-savory flavor.
Char Siu Crispy Chicken RiceA Hong Kong-style dish featuring crispy fried chicken and sweet-savory char siu, served over steamed rice.
Barbecued Pork RiceChar siu rice is made with pork tenderloin, marinated in char siu sauce and then roasted, resulting in tender and juicy meat with a bright red color. It is served with steamed white rice and typically accompanied by stir-fried vegetables or a soft-boiled egg as a side dish.
Roast Meat RiceChar siu rice is based on rice with roasted meats like roast goose, duck, or char siu. Sometimes includes lap cheong or other cured meats. Sliced roasted meat is served over hot rice, optionally with sauce or vegetables.
Roast Duck and Crispy Chicken ComboA classic Cantonese dish featuring roast duck and crispy chicken, both marinated, air-dried, and roasted to perfection for a savory, crunchy texture.
Roast Duck, Roast Chicken, Crispy Pork Knuckle Rice ComboA savory rice dish featuring roast duck, roast chicken, and crispy pork knuckle—each component marinated and roasted to perfection for a rich, satisfying meal.
Roast Duck RiceRoast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
脆皮鸡饭脆皮鸡饭是一道以鸡肉为主料的中式快餐菜品，选用鸡腿肉或整鸡切块，经过腌制后油炸至表皮酥脆，再与米饭搭配食用。通常会加入葱段、姜片等辅料进行调味，部分做法还会在鸡肉表面刷上糖浆或蜂蜜水以增加色泽和风味。
Chicken Leg, Sausage & Pork Belly RiceFried chicken leg, sausage, and pork belly slices served over rice for a savory, satisfying meal.