Old Jiang's Lamb Skewers (Hunnan Branch)
Barbecue · ⭐ 3.8
No. 4 Langyun Street, Unit 152
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Langyun Street, Unit 152. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QQ Chicken Wings, Milk-Flavored Corn Kernels, Jiang Laoda's Drinking Snack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.8
- Address: No. 4 Langyun Street, Unit 152
- Popular dishes: QQ Chicken Wings, Milk-Flavored Corn Kernels, Jiang Laoda's Drinking Snack, Jiang Lao Da Cold Noodles, Jiang Laoda Grilled Bread Slices
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Dishes
QQ Chicken WingsQQ Chicken Wings is a dish made with chicken wings, marinated with seasonings and deep-fried. It features a crispy exterior and tender interior with a unique texture.
Milk-Flavored Corn KernelsCreamy corn kernels cooked with milk or light cream after blanching, absorbing a rich dairy flavor and offering a soft, sweet taste.
Jiang Laoda's Drinking SnackA refreshing cold dish made with fresh ginger, peanuts, and scallions, seasoned with garlic and chili oil—perfect for pairing with beer or alcohol.
Jiang Lao Da Cold NoodlesA refreshing cold noodle dish featuring beef, egg, cucumber, and a tangy sauce, perfect for summer.
Jiang Laoda Grilled Bread SlicesFresh bread slices brushed with ginger sauce and grilled until golden and crispy, offering a savory, aromatic twist on a classic snack.
Benxi Grilled Tofu SkinBenxi grilled tofu skin is a specialty snack from Benxi City, Liaoning Province, made by grilling tofu skin with scallions, ginger, garlic, chili, and other seasonings over charcoal for a crispy exterior and tender interior.
Grilled Pork Belly StripRoasted pork heart slices is a barbecue dish primarily made with pork heart meat. To prepare it, the pork heart is cut into appropriate sizes, marinated with a specially formulated barbecue sauce to infuse flavor, then slowly grilled over charcoal until the surface turns golden and the meat becomes tender and juicy.
Braised Beef TendonStewed tendons is a dish made primarily from pork or beef tendons, soaked, blanched, then slowly cooked with seasonings until tender and flavorful, offering a chewy yet soft texture. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions; some recipes use broth for enhanced flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Classic Spicy Hot PotA classic Sichuan-style hot pot with a spicy, numbing broth and assorted ingredients like tofu skin, potatoes, and pork sausage.
Vegetable RollA spring roll is a dish primarily made with vegetables, where sliced vegetables such as lettuce, carrots, and cucumbers are wrapped in thin pancakes or spring roll wrappers. Typically, the vegetables are julienned or sliced, mixed with seasonings, and then wrapped in the thin dough or wrapper. It can be served cold or heated.