Jiao Xiao Ji (Wangzuo Qujiang Branch)
小吃快餐 · ⭐ 4.0
Unit 10112-1, Building 2, Wangzuo Qujiang, No. 3269, Yanxiang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Unit 10112-1, Building 2, Wangzuo Qujiang, No. 3269, Yanxiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles with Secret Sauce and Lotus Root, Secret Sauce Pork Ribs, Secret-Recipe Lotus Root Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.0
- Address: Unit 10112-1, Building 2, Wangzuo Qujiang, No. 3269, Yanxiang Road
- Popular dishes: Cold Noodles with Secret Sauce and Lotus Root, Secret Sauce Pork Ribs, Secret-Recipe Lotus Root Noodles, Celery with Peanuts, Lotus Root and Pork Sour Soup Dumplings
China trip · China travel
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Dishes
Cold Noodles with Secret Sauce and Lotus RootCold noodles with lotus root, made with a special sauce. Refreshing taste and unique flavor.
Secret Sauce Pork RibsPork ribs marinated and slow-cooked in a secret sauce, tender and flavorful.
Secret-Recipe Lotus Root NoodlesA Chinese home-style dish made with tender lotus root and a secret sauce, offering a rich, savory flavor.
Celery with PeanutsCelery and peanut salad is a cold dish made with fresh celery and roasted peanuts. Wash and cut celery, blanch, drain, and prepare peanuts by removing red skin. Mix celery and peanuts, add seasonings like salt, sesame oil, and a little soy sauce, then toss well. Simple to make, crisp and refreshing.
Lotus Root and Pork Sour Soup DumplingsLotus root and pork dumplings served in a tangy sour soup, offering a refreshing and savory taste.
Shrimp Vegetarian Three-Fresh DumplingsShrimp vegetarian three-delight dumplings feature fresh shrimp, eggs, scallions, and pork mixed into a flavorful filling, wrapped in dough and boiled. Shrimp adds umami, eggs and scallions bring freshness, and pork adds texture.
Shrimp and Pork Three-Fill DumplingsShrimp and pork three-fresh dumplings made with shrimp, pork, and chives, mixed and wrapped in flour dough, then boiled.
Celery and Pork DumplingsX芹鲜肉水饺以新鲜西芹和猪肉为主要食材，将西芹切碎后与调味后的猪肉馅混合，包裹在饺子皮中，制作成传统水饺形状。烹饪方式可选择水煮或蒸煮，呈现出鲜香可口的口感。
Sauce-Flavored BeefBraised beef in soy sauce is a dish primarily made with beef, carefully marinated and slow-cooked to allow the meat to fully absorb the aroma of the sauce. The beef is tender and juicy, enhanced by a specially prepared sauce that delivers a rich, savory flavor.