Heart Garden Fast Food
小吃快餐 · ⭐
勤业路107号-8
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 勤业路107号-8. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Chicken Cubes, Spicy Pork Stir-fry Rice Bowl, Potato and Pork Noodle Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating:
- Address: 勤业路107号-8
- Popular dishes: Curry Chicken Cubes, Spicy Pork Stir-fry Rice Bowl, Potato and Pork Noodle Bowl, Garlic Pork Rice Bowl, Dry Dumplings
China trip · China travel
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Dishes
Curry Chicken CubesA Chinese dish made with diced chicken and vegetables cooked in a rich curry sauce, known for its aromatic and spicy flavor.
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
Potato and Pork Noodle BowlPotato and pork stir-fry over rice, using sliced pork and potatoes cooked with葱姜蒜 for a flavorful blend.
Garlic Pork Rice BowlA savory dish of stir-fried pork strips with garlic, served over steamed rice.
Dry DumplingsA Chinese dish made of filled dumplings served dry with sauce or oil, known for its savory taste and delicate texture.
扣肉盖浇饭扣肉盖浇饭以五花肉为主料，经过焯水、煸炒、调味后慢炖至软烂，再淋上酱汁，覆盖在热米饭上。主要食材包括五花肉、酱油、糖、料酒和葱姜等调料。
Sweet and Sour Pork RibsPork ribs marinated, fried, and glazed with a sweet and sour sauce made from sugar, vinegar, and soy sauce—deliciously tender and flavorful.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Braised Fish CubesBraised fish chunks is a Chinese dish made with fish pieces, typically from grass carp, common carp, or crucian carp. The fish is pan-fried until golden brown and then stewed with soy sauce, sugar, cooking wine, ginger slices, and green onions to achieve a tender, flavorful result.
Scallion Egg Rice BowlA savory dish of stir-fried scallions and eggs served over steamed rice, offering a simple yet satisfying meal.