Lao Qiao (Zhongshan Garden Branch)
美食 · ⭐ 3.7
Zhongshan Garden, No. 9 Zhongshan Avenue (470 meters on foot from Exit C2 of Qiaokou Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhongshan Garden, No. 9 Zhongshan Avenue (470 meters on foot from Exit C2 of Qiaokou Road Metro Station). It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianye Tofu Rice Bowl, Xiaolongbao, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 美食
- Rating: 3.7
- Address: Zhongshan Garden, No. 9 Zhongshan Avenue (470 meters on foot from Exit C2 of Qiaokou Road Metro Station)
- Popular dishes: Qianye Tofu Rice Bowl, Xiaolongbao, Zhajiangmian, Beef Fried Rice, Braised Pork Intestine Rice Bowl
China trip · China travel
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Dishes
Qianye Tofu Rice BowlSteamed tofu rice topped with seasoned tofu, vegetables like scallions, carrots, and peas, served over hot rice.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Braised Pork Intestine Rice BowlBraised pork intestine served over steamed rice, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Spicy and Sour Chicken Gizzard Rice BowlA savory rice bowl featuring tender chicken gizzards stir-fried in a spicy and sour sauce, served over steamed rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Stir-Fried Rice Noodles with Eggs and GreensA popular Chinese home-style dish made by stir-frying rice noodles with eggs and fresh greens, seasoned to taste.
Fried Pork with Tofu Skin Rice BowlFragrant tofu stir-fried with pork belly, seasoned with doubanjiang, garlic, ginger, and vegetables, then served over rice. Main ingredients: pork belly, tofu, green pepper, and scallions.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.