Yoshinoya (Chuansha Baitun Store, Shanghai)
小吃快餐 · ⭐ 3.8
B1 Level, Bailian Chuansha Shopping Center, No. 5398, Chuansha Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Level, Bailian Chuansha Shopping Center, No. 5398, Chuansha Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Chicken Donburi, Japanese-style Sukiyaki Hot Pot, Tonjang Chicken Curry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: B1 Level, Bailian Chuansha Shopping Center, No. 5398, Chuansha Road
- Popular dishes: Scallion Chicken Donburi, Japanese-style Sukiyaki Hot Pot, Tonjang Chicken Curry, Miso Soup, Beef and Chicken Bento
China trip · China travel
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Dishes
Scallion Chicken DonburiA Japanese dish featuring tender chicken and scallions simmered in a savory sauce, served over steamed rice.
Japanese-style Sukiyaki Hot PotYoshoku Sukiyaki is a Japanese hot pot featuring beef slices, tofu, cabbage, konjac noodles, mushrooms, and onions. Cooked in a special sauce made from soy sauce, mirin, sugar, and sake, the ingredients slowly simmer together, blending flavors.
Tonjang Chicken CurryTangyō chicken curry combines Japanese fried chicken with Indian curry flavors. Chicken thighs are marinated, coated, and deep-fried golden, then simmered in a rich curry sauce made from onions, carrots, potatoes, and curry powder or paste.
Miso SoupA traditional Japanese soup made with miso paste, tofu, seaweed, and green onions, known for its rich umami flavor.
Beef and Chicken BentoA savory dish featuring pan-seared beef and chicken served over rice with vegetables, seasoned with traditional Chinese flavors.
Korean Beef BibimbapKorean beef rice bowl features seasoned beef, carrots, spinach, bean sprouts, and rice topped with spicy Korean sauce. Beef is marinated in soy sauce, sugar, garlic, and sesame oil before stir-frying.
Fish-flavored Shredded PorkFish-flavored shredded pork is a Chinese dish made with pork, wood ear fungus, carrots, and green peppers. It is stir-fried with a special fish-flavor sauce, offering a tender texture with a slightly sweet and sour taste.
Spicy Tofu Chicken RiceSpicy tofu and chicken pieces stir-fried in a savory sauce, served over steamed rice.
Golden Pork Cutlet Curry RiceCrispy golden pork cutlet served with rich curry sauce over steamed rice.