Da Yang Ding
Barbecue · ⭐ 4.2
No. 465, 1872 Garden Square, Wantou Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 465, 1872 Garden Square, Wantou Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Roasted Pork Fat Rind, Northeastern Sweet and Sour Pork, Signature Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Barbecue
- Rating: 4.2
- Address: No. 465, 1872 Garden Square, Wantou Road
- Popular dishes: Northeastern Roasted Pork Fat Rind, Northeastern Sweet and Sour Pork, Signature Lamb Ribs, Signature Lobster, Nourishing Lamb Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Northeastern Roasted Pork Fat RindA northeastern Chinese barbecue specialty made from pork belly fat, marinated and grilled over charcoal for a crispy exterior and tender interior.
Northeastern Sweet and Sour PorkNortheastern Guobaorou is a dish made primarily from pork tenderloin. The meat is cut into pieces, coated with a starch paste, and deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and tomato ketchup, evenly coating the meat pieces in a sweet-and-sour glaze. The cooking process emphasizes precise heat control to ensure a crispy exterior and tender interior.
Signature Lamb RibsSignature lamb chops selected fresh, marinated and grilled to perfection—crispy outside, tender inside—preserving the natural flavor of lamb with basic seasonings for enhanced taste.
Signature LobsterFresh lobster stir-fried with secret spices and chili, resulting in tender meat and rich aroma, spicy yet not overwhelming.
Nourishing Lamb SoupNourishing lamb soup is made with lamb as the main ingredient, along with辅料 like ginger, goji berries, and red dates, slowly simmered for hours until the broth turns milky white and the meat becomes tender.
Cold Cut PlatterA cold dish platter mainly consists of various cooked meats and poultry, such as braised beef, sauce duck, white-cut chicken, smoked fish, and spiced eggs. Ingredients are marinated, boiled, or smoked, then sliced and arranged on a plate, preserving their original flavor and making them easy to eat.
Premium Roasted Laoshan OystersFresh oysters from Laoshan are marinated and grilled to perfection, offering a tender, flavorful experience with a slightly charred crust.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Garlic Steamed Large OystersFresh large oysters steamed with garlic sauce, resulting in a savory and aromatic dish with tender meat.