KING KU Qing Gu Charcoal Grill (Dingqiao Longhu Tianjie Branch)
Barbecue · ⭐ 4.6
5th Floor, No. 515 Dingcheng Road, Longhu Hangzhou Dingqiao Tianjie Mall (near Bonao Cinema)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 5th Floor, No. 515 Dingcheng Road, Longhu Hangzhou Dingqiao Tianjie Mall (near Bonao Cinema). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Qinggu Signature Seasoned Beef Short Ribs, Qinggu Seasoned Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 4.6
- Address: 5th Floor, No. 515 Dingcheng Road, Longhu Hangzhou Dingqiao Tianjie Mall (near Bonao Cinema)
- Popular dishes: Pumpkin Porridge, Qinggu Signature Seasoned Beef Short Ribs, Qinggu Seasoned Steak, Cold Appetizer, Signature Premium Pork Belly
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Qinggu Signature Seasoned Beef Short RibsPremium beef short ribs marinated in a signature sauce and grilled over charcoal, resulting in a tender, flavorful dish with a rich aroma.
Qinggu Seasoned SteakA premium steak marinated in a special Qinggu sauce and grilled to perfection, offering a rich, savory flavor.
Cold AppetizerA cold appetizer dish that is refreshing and appetite-enhancing, primarily made with fresh vegetables such as cucumber, carrot, and wood ear mushroom, seasoned with适量调味料 like vinegar, garlic paste, cilantro, and a small amount of chili oil. The preparation is simple: slice the vegetables into thin strips and mix them evenly with the seasonings.
Signature Premium Pork BellyPremium pork belly slices marinated and grilled to crispy skin and tender meat, served with a secret sauce.
Sizzling Soft TofuA dish of soft tofu pan-fried until golden, with a rich, oozing sauce inside—deliciously savory and satisfying.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret-Recipe Plum PorkBraised梅花肉 is a dish made with梅花肉 as the main ingredient, marinated in a special seasoning and then grilled. After marinating, the梅花肉 is roasted until golden and crispy on the outside while remaining tender and juicy inside.
Premium SausagePremium sausage made from high-quality pork and spices, stuffed into casings and steamed for a tender, flavorful result.
Mango Crab Roe Vegetable SaladA refreshing salad made with fresh mango, crab roe, lettuce, cucumber, and tomato, dressed in a tangy sweet sauce.
Mint Beef BellyThinly sliced beef belly stir-fried with fresh mint leaves, offering a savory and refreshing taste.
Dipping SauceA dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.