Jiang Yue Wang Bao Qi Ma Jiao Yu (Weiqu Branch)
Hot pot · ⭐ 4.6
No. 666, South Chang'an Street, Wisdom City (near Exit D, Weiqu South Metro Station)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 666, South Chang'an Street, Wisdom City (near Exit D, Weiqu South Metro Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Phoenix Tail, Sichuan-Style Scraping Noodles, Wulong Handmade Taro Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.6
- Address: No. 666, South Chang'an Street, Wisdom City (near Exit D, Weiqu South Metro Station)
- Popular dishes: Phoenix Tail, Sichuan-Style Scraping Noodles, Wulong Handmade Taro Noodles, Special Flavor Mala Spicy Hot Pot, Secret Sauce Dip
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Dishes
Phoenix TailA dish made from chicken or fish fillets sliced into thin strips, marinated and cooked by frying or steaming. It resembles a phoenix tail in shape and has a tender, savory taste.
Sichuan-Style Scraping NoodlesSichuan-style scraping noodles are made with sweet potato starch noodles, topped with spicy sauce, cilantro, garlic, and Sichuan pepper oil. Cooked noodles are served in a bowl with rich, spicy seasoning, garnished with green onions and crushed peanuts, offering a smooth, chewy texture with bold, numbing spiciness.
Wulong Handmade Taro NoodlesWulong hand-made sweet potato vermicelli is made from high-quality local sweet potato starch using traditional手工 techniques. The process involves mixing sweet potato starch with water, steaming, sun-drying, and then cutting it into strips. The finished product has a transparent color and a flexible texture. It can be enjoyed by boiling and mixing with seasonings or used as a hot pot ingredient.
Special Flavor Mala Spicy Hot PotA spicy hot pot made with beef, offal, and aromatic spices, featuring a bold numbing and fiery flavor from Sichuan peppercorns and chili.
Secret Sauce DipA secret-style dipping sauce for dishes, made from soy sauce, vinegar, garlic, ginger, chili oil, cilantro, and green onions; some versions add sesame paste or crushed peanuts for extra flavor. Mix ingredients in proportion to create a layered, complex taste.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Homemade Black Bean JellyMade from black beans, this nutritious jelly is soft and smooth, rich in plant protein and minerals—ideal for daily health and wellness.
Spinach Handmade NoodlesSpinach handmade noodles made from fresh spinach juice and flour, with a soft and elastic texture, often served with simple seasonings or stir-fried vegetables and meat.