Ba Wan Rice Bowl (Changxiang Hui Branch)
小吃快餐 · ⭐ 3.8
Meixi Qingxiu Phase III
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meixi Qingxiu Phase III. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Sichuan Chili Pork with Tomato and Egg Stir-fry, Cumin Beef with Tomato and Egg Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: Meixi Qingxiu Phase III
- Popular dishes: Braised Egg, Sichuan Chili Pork with Tomato and Egg Stir-fry, Cumin Beef with Tomato and Egg Stir-fry, Fragrant Tofu and Pork Stir-fry with Pickled Chili, Spicy Pork with Chili Rice
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Sichuan Chili Pork with Tomato and Egg Stir-fryA combination of spicy Sichuan chili pork stir-fry and sweet-sour tomato and egg dish, both classic Chinese home-cooked meals.
Cumin Beef with Tomato and Egg Stir-fryA savory dish combining cumin-seasoned beef with a classic tomato and egg stir-fry, offering a balanced blend of flavors and textures.
Fragrant Tofu and Pork Stir-fry with Pickled ChiliA flavorful Sichuan-style dish combining tender tofu, minced pork, and spicy pickled chili for a rich, aromatic taste.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Sour Cabbage with Green Beans and Minced Pork with Tomato and Egg Stir-fryA fusion dish combining stir-fried sour cabbage with green beans and minced pork, and scrambled tomatoes with eggs. Main ingredients: sour cabbage, green beans, pork mince, tomatoes, and eggs. First cook pork with sour cabbage and green beans, then separately fry tomatoes and eggs, finally combine and serve.
Spicy and Sour Stir-Fried ChickenSpicy and sour stir-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces and stir-fried with green peppers, red peppers, and onions. The chicken is blanched or pan-fried until slightly golden, then sautéed with garlic, ginger, dried chilies, and seasoned with soy sauce, vinegar, and cooking wine.
Green Pepper Tangren Shen SausageA home-style dish made by stir-frying Tangren Shen sausage with fresh green peppers, resulting in a savory and aromatic flavor.