Xiang Man Tang Spicy Hot Pot (Changjiang West Road Huacan Store)
Sichuan cuisine · ⭐ 3.8
No. 579 Changjiang West Road, Xiyuan Subdistrict, Basement Level (B1), Beijing Hualian Hefei Changjiang West Road Shopping Center
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 579 Changjiang West Road, Xiyuan Subdistrict, Basement Level (B1), Beijing Hualian Hefei Changjiang West Road Shopping Center. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Crispy Crab Cake, Cantonese Sausage, Tapioca Vermicelli with Vegetables.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Sichuan cuisine
- Rating: 3.8
- Address: No. 579 Changjiang West Road, Xiyuan Subdistrict, Basement Level (B1), Beijing Hualian Hefei Changjiang West Road Shopping Center
- Popular dishes: Crispy Crab Cake, Cantonese Sausage, Tapioca Vermicelli with Vegetables
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Crispy Crab CakeCrab cake is a dish primarily made with crab meat. The preparation involves mixing crab meat with other seasonings to create a filling, which is then placed between two prepared crab shells. Finally, it is cooked using an appropriate method to set its shape and achieve a unique texture.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
Tapioca Vermicelli with VegetablesTofu vermicelli is a vegetarian dish made primarily from konjac. The konjac is sliced, blanched to remove any odor, and then mixed with seasonings such as scallions, ginger, garlic, and chili peppers. It has a crisp texture similar to animal tripe and is ideal for cold dishes.