Mother Ji's Noodles with Sauce (Huxi Road Branch)
小吃面食 · ⭐ 3.4
No. 8, Huxi Road (at the intersection of Huxi Road and Jinhua Street), First Floor, Yinhua Residential Community
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Huxi Road (at the intersection of Huxi Road and Jinhua Street), First Floor, Yinhua Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Cornmeal, Shredded Potatoes, Big Plate Chicken Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.4
- Address: No. 8, Huxi Road (at the intersection of Huxi Road and Jinhua Street), First Floor, Yinhua Residential Community
- Popular dishes: Three Delicacies Cornmeal, Shredded Potatoes, Big Plate Chicken Pot, Noodles with Sauce, Smoked and Braised Tofu Sheet
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Dishes
Three Delicacies CornmealA dish made with cornmeal and mixed with shrimp, egg, and green peas. The cornmeal is steamed and combined with sautéed ingredients for a soft and savory flavor.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Big Plate Chicken PotA hearty dish made with chicken and potatoes, simmered with vegetables in a rich, spicy sauce.
Noodles with SauceDalu noodles are primarily made with noodles, eggs, minced meat, and wood ear mushrooms. The sauce is stir-fried and then mixed with boiled noodles. The sauce is prepared by stir-frying eggs, minced meat, and seasonings, resulting in a delicious flavor that creates a rich texture when combined with the noodles.
Smoked and Braised Tofu SheetA dish made by smoking and braising tofu sheets, resulting in a rich, savory flavor and tender texture.
Tomato and Egg Noodle SauceTomato and egg sauce noodles are made with tomatoes and eggs as main ingredients. Tomatoes are chopped, stir-fried until soft, then eggs are added and cooked. Water is added to make a sauce, which is poured over boiled noodles. Salt and soy sauce are commonly used for seasoning.
Delicious Meat SkewersDelicious meat skewers made by marinating and grilling chunks of pork or beef on bamboo sticks, resulting in a savory and aromatic dish.
Old Jar Sichuan Pickled Vegetable NoodlesLao Tan Suan Cai Noodles is a convenience food featuring noodles, fermented vegetables, and seasoning packets. The noodles are usually fried or non-fried fine strands, the pickled cabbage is made from fermented Chinese cabbage, and the seasoning includes salt, spices, and flavor enhancers. Simply cook the noodles, add the pickled cabbage and seasoning, then mix well to enjoy.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Enoki BeefBeef and enoki mushroom stir-fry features marinated beef slices and enoki mushrooms, cooked together with soy sauce, oyster sauce, and garlic for rich flavor.