Nakesi Specialty Coffee (Yiyuan Road Store)
咖啡 · ⭐ 3.8
No. 24, First Floor, Yiyuan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 24, First Floor, Yiyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 凤梨冰沙, Matcha Cheese Cake, Tiramisu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.8
- Address: No. 24, First Floor, Yiyuan Road
- Popular dishes: 凤梨冰沙, Matcha Cheese Cake, Tiramisu, Orange Mousse Cake, Lapsang Souchong
China trip · China travel
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Dishes
凤梨冰沙凤梨冰沙主要由新鲜凤梨、冰块和适量糖或蜂蜜制成。凤梨切块后与冰块一同放入搅拌机中打碎，直至呈现细腻的冰沙状，可根据个人口味调整甜度。
Matcha Cheese CakeMatcha cheesecake is a dessert that combines Japanese matcha powder with smooth cheese. The base of the cake is made from crushed biscuits mixed with butter and pressed into shape, while the middle layer consists of creamy cream cheese blended with sugar and eggs, then enhanced with specially prepared matcha powder. After baking, it develops an enticing green color and emits a subtle tea aroma.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Orange Mousse CakeA light and refreshing dessert made with orange juice and pulp, blended with cream cheese and gelatin for a smooth mousse layer on a crisp biscuit base.
Lapsang SouchongLapsang Souchong is a tea beverage based on Lapsang Souchong black tea, flavored with an appropriate amount of sugar or milk. The preparation method is simple: mix the brewed Lapsang Souchong black tea with the flavoring ingredients until well combined, resulting in the rich and mellow taste characteristic of black tea.
Mango SmoothieMango ice cream is a frozen dessert made primarily from fresh mangoes. After peeling and cutting the mangoes into pieces, they are blended with ice cubes, syrup, or honey in a blender to create a smooth and creamy slush, presenting an appealing golden-yellow color.
Mango Mousse CakeMango mousse cake made with fresh mango, cream, gelatin sheets, and a biscuit base. Mango is blended with cream, sweetened, mixed with melted gelatin, poured into a mold, and chilled until set. Garnish with mango pieces or mint leaves.
Honey Passion FruitA dessert made from fresh passion fruit and honey, blended and chilled for a refreshing sweet-tart flavor.- Freshly Squeezed Honey Pomelo JuiceMade from fresh honey pomelo, this juice is hand-squeezed to preserve its natural aroma and sweet-tart flavor, with no added sugar for a refreshing taste.
- Freshly Squeezed Pear Orange JuiceFreshly squeezed pear and orange juice, made from ripe fruits for a naturally sweet and refreshing drink.