Guìhuā Duck (Lushan Road Store)
小吃快餐 · ⭐ 3.7
No. 2 Lushan Road, Huaguan Industrial Park
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Lushan Road, Huaguan Industrial Park. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans-Style Baked Chicken, Osmanthus Duck with Tofu Skin, Spicy Duck Head with Osmanthus.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 2 Lushan Road, Huaguan Industrial Park
- Popular dishes: Orleans-Style Baked Chicken, Osmanthus Duck with Tofu Skin, Spicy Duck Head with Osmanthus, Spicy Duck Wings, Spicy Duck Gizzard
China trip · China travel
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Dishes
Orleans-Style Baked ChickenA flavorful baked chicken dish using marinated chicken thighs and vegetables, seasoned with Orleans-style spices for a savory, aromatic taste.
Osmanthus Duck with Tofu SkinA savory dish featuring duck marinated in osmanthus and served with tender tofu skin, offering a fragrant and balanced flavor.
Spicy Duck Head with OsmanthusSpicy duck head seasoned with osmanthus, featuring a fragrant blend of chili, Sichuan pepper, and aromatic spices.
Spicy Duck WingsSpicy duck wings made with marinated duck wings fried and stir-fried with chili and Sichuan pepper for a numbing, fiery flavor.
Spicy Duck GizzardA Sichuan-style cold dish made with duck gizzards stir-fried with chili and Sichuan peppercorns, offering a crisp texture and bold spicy flavor.
Spicy Duck NeckA spicy Chinese snack made from duck necks marinated in a flavorful blend of chili, Sichuan pepper, and other seasonings.
Spicy Duck Neck BonesSpicy duck neck bones are marinated, deep-fried, and stir-fried with chili and Sichuan pepper for a crispy, numbingly spicy flavor.
Red-Braised Beef by Ya Xiao MengA slow-cooked beef dish using premium beef brisket and secret seasoning, resulting in tender meat and rich, savory sauce.
Red-braised Duck WingsDuck wings braised in a rich, savory sauce until tender and flavorful.