Wen Dao Li's Guo Kui (Wenshu Temple Branch)
小吃快餐 · ⭐ 4.2
No. 69, Tongshun Bridge Street, Annex No. 1 (next to Basi Residential Community's Chao Shou Restaurant)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 69, Tongshun Bridge Street, Annex No. 1 (next to Basi Residential Community's Chao Shou Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Potao Bread with Cold Noodles, Signature Potstickers with Cold Noodles, Signature Pot Bread with Braised Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 69, Tongshun Bridge Street, Annex No. 1 (next to Basi Residential Community's Chao Shou Restaurant)
- Popular dishes: Signature Potao Bread with Cold Noodles, Signature Potstickers with Cold Noodles, Signature Pot Bread with Braised Meat, Signature Steamed Flatbread with Vegetables, Signature Guozi with Chicken丝
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Dishes
Signature Potao Bread with Cold NoodlesA crispy potao bread is split and filled with smooth cold noodles, seasoned with chili oil, garlic, and cilantro for a flavorful, refreshing bite.
Signature Potstickers with Cold NoodlesSignature potstickers with cold noodles is a specialty snack combining crispy and soft potstickers with cold noodles and sauce.
Signature Pot Bread with Braised MeatSignature Pot Bread with Braised Meat is a Chinese snack made with pot bread and braised meat. The pot bread is crispy on the outside and soft on the inside, while the braised meat is tender and flavorful.
Signature Steamed Flatbread with VegetablesA crispy flatbread stuffed with stir-fried seasonal vegetables, offering a satisfying crunch and savory flavor.
Signature Guozi with Chicken丝Signature Guozi with Chicken丝 is a traditional Chinese snack, made with crispy Guozi filled with tender chicken strips and seasoned sauce.
Brown Sugar FlatbreadRed sugar flatbread is a traditional pastry made primarily from flour and brown sugar. The process involves fermenting the flour, wrapping it around a brown sugar filling, and then pan-frying until golden and crispy. The finished product has a fragrant, crispy crust and a sweet, moist interior, making it widely beloved.
Crispy Pot CakeA traditional Chinese pastry made with flour, lard, and sesame, baked until crispy outside and soft inside.