Peter's Western Restaurant (Guanghua Store)
Western cuisine · ⭐ 4.2
No. 50 Guanghuacun South Street, 2nd Floor, China Post Savings Bank, Annex No. 214
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 50 Guanghuacun South Street, 2nd Floor, China Post Savings Bank, Annex No. 214. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taco, Chef's Recommended Salad, Caesar Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.2
- Address: No. 50 Guanghuacun South Street, 2nd Floor, China Post Savings Bank, Annex No. 214
- Popular dishes: Taco, Chef's Recommended Salad, Caesar Salad, Chicken Tacos, Cream of Mushroom Soup
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Dishes
TacoTACO is a traditional Mexican food made by wrapping meat, vegetables, cheese, and sauce in a corn tortilla. Common ingredients include grilled beef, pork, or chicken, paired with lettuce, tomato, onion, chili, and sour cream, all rolled up in a corn tortilla for eating.
Chef's Recommended SaladChef's recommended salad with fresh lettuce, cherry tomatoes, cucumber, avocado, and grilled chicken breast, tossed in homemade vinaigrette or Caesar dressing. Ingredients are washed, chopped, and mixed evenly; some versions include crushed nuts or cheese shavings for added texture.
Caesar SaladA classic salad made with romaine lettuce, croutons, parmesan cheese, and caesar dressing, often served with grilled chicken or shrimp.
Chicken TacosChicken tacos are made with seasoned chicken wrapped in tortillas, often served with salsa, cheese, and lettuce.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Texas Hot Chocolate CakeA rich and decadent chocolate cake made with dark chocolate, butter, eggs, and flour, baked to a moist, fudgy texture. Served warm with a velvety chocolate flavor.
FahetaA creative fusion dish made with fresh vegetables and premium meat, marinated and grilled to perfection.
Roasted Potato SkinBaked potato skins are made by peeling potatoes, slicing them thin, frying in oil until slightly browned, then baking until crispy. Main ingredients are potatoes and cooking oil, with no additional seasonings added during preparation.
Avocado Stuffed Chicken BreastAvocado Stuffed Chicken Breast is a dish made with chicken breast as the main ingredient and avocado as the main filling. The chicken breast is cut open and filled with avocado puree, then pan-fried or baked, offering a tender texture and unique flavor.
Avocado Chicken SaladAvocado chicken salad mainly consists of cooked chicken breast, avocado, lettuce, and tomatoes. Chicken is diced, avocado is pitted, peeled, and sliced, then mixed with other vegetables and seasoned with olive oil, lemon juice, salt, and black pepper.
Blueberry SorbetBlueberry sorbet is made from fresh blueberries, sugar, and water. Blueberries are crushed and mixed with sugar water, then stirred in a freezing device until semi-solid, then fully frozen. It has an icy slush texture with a delicate taste and natural blueberry aroma.
Black Pepper Beef Stir-Fried NoodlesBlack pepper beef stir-fried with pasta features beef strips marinated in black pepper, cooked with Italian noodles and vegetables like onions and green peppers. Seasoned with soy sauce and oyster sauce for rich flavor.