开封袁记桶子鸡店(新郑路店)
小吃快餐 · ⭐ 3.5
No. 206, Xinzhen Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 206, Xinzhen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Peanuts, Xingshengde Spicy Peanuts, Qingzhen Yuanshengxing Small Bamboo Shoot Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 206, Xinzhen Road
- Popular dishes: Five-Spice Peanuts, Xingshengde Spicy Peanuts, Qingzhen Yuanshengxing Small Bamboo Shoot Chicken, Halal Yuan Shengxing Charcoal-Grilled Chicken, Qingzhen Yuanshengxing Bucket Chicken
China trip · China travel
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Dishes
Five-Spice PeanutsA traditional Chinese snack made by slow-cooking peanuts with five-spice powder, resulting in a fragrant and crunchy treat.
Xingshengde Spicy PeanutsXingshengde Spicy Peanuts is a Chinese snack made with peanuts stir-fried with chili and Sichuan pepper, offering a crispy texture and bold spicy flavor.
Qingzhen Yuanshengxing Small Bamboo Shoot ChickenQingzhen Yuanshengxing Small Bamboo Shoot Chicken is a halal dish made with chicken and small bamboo shoots, cooked by stewing, with a tender texture and mild flavor.
Halal Yuan Shengxing Charcoal-Grilled ChickenHalal Yuan Shengxing Charcoal-Grilled Chicken is a specialty dish made with a whole chicken grilled over traditional charcoal. The chicken has a crispy skin and tender, juicy meat with a unique wood aroma.
Qingzhen Yuanshengxing Bucket ChickenQingzhen Yuanshengxing bucket chicken is a halal dish made with a whole chicken that is marinated and fried, then placed in a bucket. The chicken is crispy on the outside and tender inside with a fragrant aroma.
Yuan Shengxing Salted DuckYuan Shengxing Salted Duck is a traditional Chinese dish made with duck meat, salt-cured and then air-dried or boiled, with a fresh and fragrant taste and a rich salty flavor.
Yuan Shengxing Special Chicken LegYuan Shengxing Special Chicken Leg uses high-quality chicken legs marinated with a secret sauce and then pan-fried. The skin is crispy, and the meat is tender and juicy with a unique flavor.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Crispy Salted Broad BeansCrispy broad beans are made by boiling broad beans, draining them, mixing with starch and seasonings, then frying until golden and crunchy. The outside is crispy while the inside remains soft and flavorful.