Chaoshan Brothers Soup Noodles Family (Bixiu Road Branch)
Cantonese cuisine · ⭐ 3.5
No. 6, Lane 3, Xiangnan Xinzhuang, Tianmei Village, Xinhua Street, Shop 102
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Lane 3, Xiangnan Xinzhuang, Tianmei Village, Xinhua Street, Shop 102. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Chao-Shan Satay Sauce, Cantonese Fish Skin Dumpling Soup with Guilin Rice Noodles, Beef Ball Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.5
- Address: No. 6, Lane 3, Xiangnan Xinzhuang, Tianmei Village, Xinhua Street, Shop 102
- Popular dishes: Chao-Shan Satay Sauce, Cantonese Fish Skin Dumpling Soup with Guilin Rice Noodles, Beef Ball Noodle Soup, Beef Stir-Fried Noodles, Pork Offal Handmade Rice Noodles
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Dishes
Chao-Shan Satay SauceA traditional condiment from Chaozhou, Guangdong, made from peanuts, shrimp paste, garlic, onion, sesame, and spices, known for its rich, savory flavor.
Cantonese Fish Skin Dumpling Soup with Guilin Rice NoodlesA fusion dish combining Cantonese fish skin dumplings and Guilin rice noodles, featuring a savory broth, tender dumplings, and smooth noodles, garnished with green onions and cilantro.
Beef Ball Noodle SoupHandmade beef balls and noodles simmered in a savory broth, served with scallions and cilantro for a comforting and flavorful meal.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Pork Offal Handmade Rice NoodlesA Cantonese dish featuring fresh pork offal and handmade rice noodles, stir-fried with savory sauce for a rich, satisfying flavor.
Lean Pork Stir-Fried Handmade NoodlesA Chinese home-style dish featuring lean pork and handmade noodles stir-fried with vegetables and seasonings, offering a savory and satisfying taste.
Sausage Fried NoodlesLap cheong fried noodles is a Chinese home-style dish made with lap cheong and noodles. Slice the lap cheong, cook and drain the noodles. Stir-fry the lap cheong in hot oil, then add the noodles and season with soy sauce and salt.
Fish Skin Dumpling SoupA Cantonese soup made with fish skin dumplings filled with pork or shrimp, served in a clear broth for a delicate, fresh taste.
Egg and Pork Fried NoodlesA classic Chinese home-style dish made with noodles, eggs, and pork slices stir-fried in a savory sauce.
Egg and Pork Pancake Fried Rice NoodlesA Chinese home-style dish made with eggs, minced pork, and rice noodles, where the egg and meat are first cooked into a pancake and then stir-fried with the noodles for a savory, aromatic flavor.