Qin Qin Shuang Handmade Ice Jelly (Longhu Beicheng Tianjie Branch)
小吃快餐 · ⭐ 3.7
1st Floor, No. 9, Wufuqiao East Road, Annex No. 134
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, No. 9, Wufuqiao East Road, Annex No. 134. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Glutinous Rice Balls, Spicy Sour Noodles, Hot Pot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: 1st Floor, No. 9, Wufuqiao East Road, Annex No. 134
- Popular dishes: Small Glutinous Rice Balls, Spicy Sour Noodles, Hot Pot Noodles, Beef Skewers, Wolfgang Potato
China trip · China travel
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Dishes
Small Glutinous Rice BallsA traditional Chinese dessert made from glutinous rice flour, filled with sweet fillings like red bean paste or sesame, boiled until soft and chewy.
Spicy Sour NoodlesSignature spicy and sour rice noodles made with sweet potato starch noodles, paired with bean sprouts, wood ear mushrooms, peanuts, and cilantro, cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and soy sauce for a rich flavor.
Hot Pot NoodlesHot pot rice noodles are made primarily from rice noodles, softened with hot water and cooked in a hot pot. Common ingredients include beef, pork, vegetables, bean sprouts, and tofu, simmered in a special hot pot base or clear broth.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Warm Glutinous Rice Flour with Fermented Rice WineA sweet dessert made from glutinous rice flour, fermented rice wine, and brown sugar, served warm for comfort.
Glutinous Rice Ball Handmade Ice JellyA traditional Sichuan dessert made with homemade ice jelly and sweet glutinous rice balls, served with honey or brown sugar syrup for a refreshing and satisfying treat.
Red Bean Ice JellyA refreshing dessert made with ice jelly, red beans, and sweet syrup, perfect for hot summer days.
Taro Ball Handmade Ice JellyA refreshing dessert made with homemade ice jelly and chewy taro balls, often served with red beans and peanuts for added texture and flavor.