Hexiang Mai Tian Claypot Rice (Damei Store)
小吃快餐 · ⭐ 3.5
No. 1078, Buildings 13–16, Daming D6 Building
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1078, Buildings 13–16, Daming D6 Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Duck Egg, Beer Duck with Soup, Mung Bean and Pork Paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1078, Buildings 13–16, Daming D6 Building
- Popular dishes: Salted Duck Egg, Beer Duck with Soup, Mung Bean and Pork Paste, Braised Pork Belly with Sauce, Crispy Stir-Fried Beef Tripe Strips
China trip · China travel
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Dishes
Salted Duck EggSalted duck egg is a preserved food made by curing duck eggs in salt, resulting in a rich, savory yolk commonly used in Chinese dishes.
Beer Duck with SoupA dish made by stewing duck meat with beer, ginger, and scallions, resulting in tender meat and a rich, malty broth.
Mung Bean and Pork PasteA Chinese home-style dish made with fresh mung beans and minced pork, stir-fried together for a savory and smooth texture.
Braised Pork Belly with SauceA classic Chinese dish made by slow-cooking pork belly with soy sauce, sugar, and spices until tender and flavorful, served with rich sauce.
Crispy Stir-Fried Beef Tripe StripsA spicy and crunchy dish made by stir-frying sliced beef tripe with vegetables, popular in Sichuan cuisine.
Storm Spicy FishStorm Spicy Fish features tender fish cooked with fiery chili and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.
Fragrant Sauce Spare RibsFragrant sauce pork ribs is a dish made primarily with pork ribs, typically blanched and then stewed or braised with seasonings until tender and flavorful. Common ingredients include soy sauce, sugar, cooking wine, and ginger slices, with the sauce reduced to a thick glaze that coats the ribs.
Fish-flavored Pork with Rice and SoupA flavorful rice dish featuring stir-fried pork, vegetables, and fish-flavored sauce, served with soup.