Qingcheng (Longjiang Road Branch)
咖啡 · ⭐ 3.4
Shanshui International Center Plaza, Shop No. 101, Nos. 488 & 492 Yijiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shanshui International Center Plaza, Shop No. 101, Nos. 488 & 492 Yijiang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Wizhi Beef Noodle Soup, Shrimp Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.4
- Address: Shanshui International Center Plaza, Shop No. 101, Nos. 488 & 492 Yijiang Road
- Popular dishes: Cappuccino, Wizhi Beef Noodle Soup, Shrimp Salad, Creamy Pumpkin Soup, Japanese Udon Noodles
China trip · China travel
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Wizhi Beef Noodle SoupA savory beef noodle soup featuring tender beef and hand-pulled noodles in a rich broth.
Shrimp SaladShrimp salad mainly consists of fresh shrimp, lettuce, cucumber, and tomato. Cooked shrimp are peeled and mixed with diced vegetables, then dressed with salad dressing. No complex cooking steps involved.
Creamy Pumpkin SoupCreamy pumpkin soup made with pumpkin as the main ingredient, sautéed with onion and garlic, simmered in broth until tender, blended into a smooth puree, then finished with cream and salt.
Japanese Udon NoodlesJapanese udon is a thick noodle made from wheat flour, typically served with a sauce of soy sauce, mirin, and kombu broth, topped with green onions, seaweed, corn, and optional ingredients like fried egg, tempura, or char siu.
Fruit PlatterFruit platter is a dish of assorted fresh fruits cut into small pieces or slices and arranged on a plate. Common ingredients include apples, bananas, oranges, grapes, watermelons, and strawberries. The skin and seeds are typically removed before cutting to preserve the fruit's natural flavor and color.
Beef Vegetable SaladA refreshing salad featuring tender beef slices mixed with fresh vegetables and a light dressing.
酸汤肥牛面疙瘩酸汤肥牛面疙瘩以肥牛片、面疙瘩为主要食材，配以酸菜、番茄、洋葱等辅料。先将肥牛片焯水备用，再用酸菜和番茄熬制酸汤，加入洋葱炒香后煮沸，随后放入面疙瘩煮熟，最后加入肥牛片略煮即可。
Kimchi Fried RiceKimchi fried rice is a popular Korean dish made by stir-frying leftover rice with spicy fermented cabbage, eggs, and vegetables.