Grandpa Fish Village
Hot pot · ⭐ 4.0
Tianxing Town
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Tianxing Town. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Tai Gong Cold Water Fish, Dry-Braised Carp, Gray Rice Cake Stir-Fried with Preserved Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.0
- Address: Tianxing Town
- Popular dishes: Tai Gong Cold Water Fish, Dry-Braised Carp, Gray Rice Cake Stir-Fried with Preserved Pork, Stir-Fried Fargesia Bamboo Shoots, Braised Chicken Pot
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Dishes
Tai Gong Cold Water FishA Sichuan dish made with fresh carp slowly cooked in cold water, seasoned with ginger, scallions, garlic, and chili for a spicy, aromatic flavor.
Dry-Braised CarpA classic Sichuan dish featuring carp cooked slowly in a savory sauce until the broth thickens, resulting in tender fish with rich flavor.
Gray Rice Cake Stir-Fried with Preserved PorkA traditional Chinese dish made by stir-frying gray rice cakes with preserved pork, resulting in a savory and satisfying meal.
Stir-Fried Fargesia Bamboo ShootsA dish made by stir-frying fresh Fargesia bamboo shoots with garlic and green peppers, resulting in a crisp and refreshing taste.
Braised Chicken PotBraised Chicken Pot is a Chinese hot pot made with chicken, various seasonings, and vegetables. Main ingredients include chicken, ginger, garlic, and chili, cooked by stewing, with a rich and fragrant flavor.
Special Beef Hot PotA hearty beef hot pot featuring tender beef and vegetables simmered in a rich broth, perfect for warming up on cold days.
Pork Trotter Hot PotA hearty hot pot featuring pork trotters simmered in a rich, savory broth, perfect for warming up in winter.