Old Bowl Noodles & Fish Powder
小吃面食 · ⭐ 3.8
No. 9-10 Jianshe Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9-10 Jianshe Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Homemade Tomato Egg Noodle Soup, Braised Pork Meatballs, Bamboo Pot Knife-Sliced Noodles with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.8
- Address: No. 9-10 Jianshe Road
- Popular dishes: Homemade Tomato Egg Noodle Soup, Braised Pork Meatballs, Bamboo Pot Knife-Sliced Noodles with Rice Noodles, Potato Noodles with Rice Vermicelli in Clay Pot, Braised Noodles with Taro Noodles in Clay Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Homemade Tomato Egg Noodle SoupA comforting bowl of homemade tomato and egg noodle soup, featuring a rich broth made from fresh tomatoes and eggs, served over soft noodles.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Bamboo Pot Knife-Sliced Noodles with Rice NoodlesA hearty dish combining knife-sliced noodles and rice noodles in a clay pot, simmered with beef and vegetables for a rich, savory flavor.
Potato Noodles with Rice Vermicelli in Clay PotA hearty dish combining potato noodles and rice vermicelli, simmered together in a clay pot for rich flavor and comforting texture.
Braised Noodles with Taro Noodles in Clay PotA hearty dish of noodles and taro noodles simmered together in a clay pot, often with vegetables and meat or seafood for rich flavor.
Braised Noodles with Rice Noodles in Clay PotA hearty dish combining noodles and rice noodles, simmered in a clay pot with meat and vegetables for rich flavor.
Spicy Hot Pot with Potato NoodlesA spicy hot pot dish cooked in a clay pot, featuring potato noodles, vegetables, tofu, and meat, delivering a rich, numbingly spicy flavor.
Spicy Hot Pot with Rice NoodlesA spicy Sichuan-style hot pot served in a clay pot, featuring rice noodles and various ingredients simmered in a fiery broth made from chili and Sichuan peppercorns.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Honey Pomelo TeaHoney柚子茶 is a beverage made primarily from grapefruit and honey. Cut the grapefruit peel and flesh into细丝, boil them in hot water, and once the flavor becomes rich, add honey and stir well.