Northeast Dumplings and Cold Noodles (Yizhong North Road Branch)
小吃快餐 · ⭐ 3.5
No. 13 Majiazhuang, 1st Floor, Room 103
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 Majiazhuang, 1st Floor, Room 103. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Spare Ribs Soup, Beef and Scallion Dumplings, Crispy Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 13 Majiazhuang, 1st Floor, Room 103
- Popular dishes: Signature Spare Ribs Soup, Beef and Scallion Dumplings, Crispy Fried Pork, Celery and Pork Dumplings, Celery Egg Curd Dumplings
China trip · China travel
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Dishes
Signature Spare Ribs SoupA savory soup made with pork ribs, corn, carrots, and goji berries, slowly simmered for a rich, nourishing flavor.
Beef and Scallion DumplingsBeef and scallion dumplings are made with fresh beef and scallions. The beef is minced, mixed with chopped scallions and seasonings to form the filling, then wrapped in dough and boiled or steamed.
Crispy Fried PorkCrispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
Celery and Pork DumplingsA classic Chinese dumpling filled with fresh celery and pork, steamed or boiled to perfection—deliciously savory and aromatic.
Celery Egg Curd DumplingsA savory dumpling filled with fresh celery and egg curd, steamed or boiled to perfection.
Leek and Pork DumplingsLeek and pork dumplings are made with fresh leek and minced pork, wrapped in dough and steamed to perfection. The filling is savory and aromatic, with a soft, chewy texture.
Spicy Potato CrispsA Chinese dish made with crispy potato slices and rice crackers, stir-fried with chili and spices for a spicy, crunchy flavor.
Spicy Grilled FishA spicy grilled fish dish made with fresh fish and vegetables, seasoned with a rich, numbingly hot sauce typical of Sichuan cuisine.
Black Pepper Pure Meat SausageBlack pepper pork sausage is made from pork through grinding, seasoning, stuffing, and steaming or baking. Main ingredients include pork, black pepper, salt, sugar, soy sauce, and a small amount of starch. It has a firm texture and rich black pepper aroma.