Sangu Mao Cai · Spicy Noodles (Jindu Street Branch)
小吃快餐 · ⭐ 3.7
No. 87–89 Jindu Street, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 87–89 Jindu Street, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast (No Rice), Guangdong-style Mini Sausage, Canned Can-Do.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 87–89 Jindu Street, 1st Floor
- Popular dishes: Family Feast (No Rice), Guangdong-style Mini Sausage, Canned Can-Do, Signature Beef Big Meal, Boiled Wine and Heroes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Family Feast (No Rice)A Chinese stew featuring a mix of meats, seafood, and vegetables, served without rice for a rich, savory dish.
Guangdong-style Mini SausageGuang-style small sausages are made primarily from pork, seasoned and stuffed into casings, then cured, air-dried, or steamed. Common seasonings include light soy sauce, dark soy sauce, sugar, and wine for a distinctive flavor.
Canned Can-DoCanned Can-Do is a creative dish made mainly from canned food and various ingredients. After opening the can, it is combined with fresh vegetables, meat or seafood and cooked simply. It has rich flavors and combines convenience with deliciousness.
Signature Beef Big MealSignature Beef Big Meal is made with high-quality beef brisket and various vegetables and seasonings, cooked by stewing. The texture is tender and the flavor is rich.
Boiled Wine and HeroesA Chinese dish featuring chicken, mushrooms, and greens simmered in yellow wine, served without rice.
Soft and Tender Tiger Skin Chicken FeetChicken feet are deep-fried until the skin cracks like tiger skin, then braised in a savory sauce for a tender, flavorful dish.
Fragrant TofuFragrant tofu is made primarily from soft tofu, deep-fried until the outer skin turns golden and crispy while the inside remains tender and smooth. It is served with specially prepared spices and sauce, enhancing its rich and aromatic flavor. This dish is a home-style culinary delight that excels in color, aroma, and taste.
Spicy Chicken ThighSpicy chicken thigh meat made with marinated chicken thighs, fried or pan-fried until golden brown, then stir-fried with chili and Sichuan pepper. Tender and flavorful with a distinct spicy-numbing taste.