Jianghu Xiaoguan · Roast Lamb Spine
Barbecue · ⭐ 3.8
Southwest corner of the intersection of Yunshan Road and Haiyuan East Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest corner of the intersection of Yunshan Road and Haiyuan East Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Skewers, Beef Jerky Skewers, 秘制烤鸡架.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.8
- Address: Southwest corner of the intersection of Yunshan Road and Haiyuan East Road
- Popular dishes: Pork Belly Skewers, Beef Jerky Skewers, 秘制烤鸡架, Lamb Skewers
China trip · China travel
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Dishes
Pork Belly SkewersPork skewers are made from pork belly with alternating layers of fat and lean meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the pork skewers are grilled over charcoal until the outside is crispy and the inside remains tender, with juicy fat and an irresistible aroma.
Beef Jerky SkewersBeef dry bar is made by slicing beef into strips, marinating it, skewering on bamboo sticks, and drying or roasting to create a dried meat snack. Main ingredient is beef, seasoned with salt, soy sauce, chili powder, and other spices.
秘制烤鸡架秘制烤鸡架以鸡架为主要食材，经过腌制后放入烤箱或炭火烤制而成。腌制时加入多种调料，如酱油、料酒、葱姜蒜、八角、花椒等，使鸡肉入味。烤制过程中不断翻动，直至表皮金黄酥脆，内部熟透。
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.