Garlic Chicken Feet (Sifangping Store)
小吃快餐 · ⭐ 3.7
Building A20, Yaquehu Residential Community (320 meters on foot from Exit 3, Yaquehu Metro Station)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building A20, Yaquehu Residential Community (320 meters on foot from Exit 3, Yaquehu Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Century Egg Salad, Tofu Skin Noodles, Spicy Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: Building A20, Yaquehu Residential Community (320 meters on foot from Exit 3, Yaquehu Metro Station)
- Popular dishes: Spiced Century Egg Salad, Tofu Skin Noodles, Spicy Clams, Shredded Potatoes, Mixed Leek Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Tofu Skin NoodlesA cold dish made from tofu skin and tofu strands, seasoned with soy sauce, vinegar, sesame oil, and chili oil for a fresh and savory taste.
Spicy ClamsFresh clams stir-fried with garlic, chili, and spices, resulting in a savory and slightly spicy dish.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Mixed Leek SaladA refreshing salad made by mixing fresh leeks with garlic, sesame oil, and salt, commonly served as a side dish in Chinese cuisine.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Fried Tofu Skin StripsA dish of fried tofu strips, crispy on the outside and tender inside, often seasoned with chili or ginger.
Broccoli and Black Mushroom Stir-fryA light and healthy dish made by stir-frying fresh broccoli with black mushrooms, seasoned simply with garlic and salt.
Tsingtao Beer High Hall CanA classic beer beverage made from premium malt, hops, and pure water, with a crisp taste and fine foam, ideal for pairing with dishes or enjoying alone.
Sausage Fried RiceSausage egg fried rice is made with rice as the main ingredient, combined with sliced sausage and eggs, stir-fried to evenly mix the ingredients. Overnight rice is typically used to enhance graininess, and during stir-frying,适量 oil, salt, and other seasonings are added to enrich the flavor.
Spicy Garlic Chicken FeetChicken feet simmered in a spicy garlic sauce with chili and fermented bean paste, resulting in tender, flavorful bites.