Wanjiu wJ Xiao Zha (Jiuyuan Dao Branch)
小吃快餐 · ⭐ 3.6
Jieyuan Road Market, Wanjiu Xiao Zha
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jieyuan Road Market, Wanjiu Xiao Zha. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-wrapped enoki mushrooms, Palm-sized Baby Meat Skewers, Boneless Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Jieyuan Road Market, Wanjiu Xiao Zha
- Popular dishes: Bacon-wrapped enoki mushrooms, Palm-sized Baby Meat Skewers, Boneless Chicken Strips, Fried Pig Trotter and Chicken Gizzard Skewers, Fried Corn Skewers
China trip · China travel
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Dishes
Bacon-wrapped enoki mushroomsBacon-wrapped enoki mushrooms is a dish primarily made with bacon and enoki mushrooms. The preparation involves washing the enoki mushrooms, wrapping them in bacon, securing with toothpicks, and then baking or pan-frying until the bacon turns golden and the enoki mushrooms are fully cooked.
Palm-sized Baby Meat SkewersA Chinese snack made of pork tenderloin marinated with ginger, garlic, and scallions, skewered and fried or grilled until crispy outside and tender inside.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Fried Pig Trotter and Chicken Gizzard SkewersFried pig trotter and chicken gizzard skewers, a popular Chinese snack with crispy exterior and tender interior.
Fried Corn SkewersFried corn skewers are a popular street food made by coating corn kernels on sticks with batter and deep-frying until golden and crispy.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Crispy Fragrant Pork BellyCrispy Fragrant Pork Belly is made by slicing pork belly, marinating it, and pan-frying until the skin is crispy and the meat tender, delivering a rich aroma and satisfying texture.
青椒毛肚串青椒毛肚串以新鲜毛肚和青椒为主要食材，将毛肚切片后与青椒段交替穿在竹签上，经过焯水或快速油炸处理，保留食材的脆嫩口感。
Flavorful LambFlavorful lamb dish made with lamb as the main ingredient, marinated and then stewed or grilled with various spices and seasonings to enhance tenderness and aroma.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.