No. 16 Courtyard
天津菜 · ⭐ 3.3
No. 16, Fuhai Road, Haihe Science and Technology Park
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, Fuhai Road, Haihe Science and Technology Park. It is a 天津菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 云南炒馓子, 多层夹肉饼, 拍萝卜拌八带.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 天津菜
- Rating: 3.3
- Address: No. 16, Fuhai Road, Haihe Science and Technology Park
- Popular dishes: 云南炒馓子, 多层夹肉饼, 拍萝卜拌八带, 新派老爆三, Stir-fried Small River Shrimp
China trip · China travel
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Dishes
云南炒馓子云南炒馓子是一道以馓子为主料，搭配蔬菜和调味料炒制而成的菜品。主要食材包括馓子、洋葱、青椒、胡萝卜等，先将馓子炸至酥脆，再与切好的蔬菜一同翻炒，加入盐、酱油等调味料拌匀即可。- 多层夹肉饼多层夹肉饼是一种由多层面皮包裹肉馅制成的面食，主要食材包括面粉、猪肉（或牛肉）、葱姜等调味料。制作时将面团擀成薄片，涂抹肉馅后叠层折叠，再经煎制或蒸制而成。
- 拍萝卜拌八带拍萝卜拌八带是一道以白萝卜和八带（海肠）为主要食材的凉拌菜。白萝卜切片或拍碎后用盐腌制片刻，挤去多余水分；八带清洗干净后焯水至熟，切成段。两者混合后加入调味料拌匀，通常包括酱油、醋、蒜末、香油等，口感清爽脆嫩。
新派老爆三新派老爆三是一道以猪肝、猪腰和猪肚为主要食材的炒制菜肴，先将食材切片处理，用料酒、淀粉等腌制后，与葱姜蒜、青红椒等辅料一同快速翻炒，最后加入调味汁炒匀。制作过程注重火候，保持食材嫩滑口感。
Stir-fried Small River ShrimpOil-blasted small river shrimp is a dish primarily made with fresh small river shrimp. After cleaning, the shrimp are deep-fried in hot oil until crispy. Seasonings such as minced garlic, ginger, and chili are added to enhance the aroma. Finally, the shrimp are quickly stir-fried to evenly coat them with the seasoning, resulting in an appealing golden-yellow appearance.
盐爆肚丝盐爆肚丝是一道以猪肚为主要食材的菜肴，将猪肚处理干净后切丝，用盐、料酒等调料腌制，再快速爆炒至熟。制作过程中注重火候，保持肚丝的脆嫩口感。
Egg Yolk Baked PumpkinThe pumpkin is cut into pieces, steamed until tender, then mixed with egg yolks and stirred evenly. It is then pan-fried in oil until the surface turns golden brown, allowing the aroma of the egg yolk to penetrate the pumpkin, creating a crispy outer layer with a soft and fluffy interior.- 香炒荷兰豆香炒荷兰豆是一道以荷兰豆为主要食材的炒菜，通常搭配蒜片、胡萝卜片或彩椒等辅料。制作时将荷兰豆洗净去筋，焯水后沥干，热锅凉油爆香蒜片，加入荷兰豆快速翻炒，调味后即可出锅。
- 鲜竹笋喂花生鲜竹笋喂花生是一道以新鲜竹笋和花生为主要食材的菜肴。竹笋切片后焯水去涩，与煮熟的花生一同炒制，加入适量调味料拌匀即可。制作过程中注重保持食材的原味和口感。
黑椒牛肋骨黑椒牛肋骨以牛肋骨为主料，搭配黑胡椒、洋葱、大蒜等调味料腌制后煎烤或炖煮而成。牛肋骨富含胶质，口感软嫩，黑胡椒带来辛香风味，整体味道浓郁。