Hao Niu Lao · Guizhou Yellow Beef Hot Pot (Chaohu Store)
Hot pot · ⭐ 3.8
Adjacent to Jinbihuanghui Restaurant, Railway Station
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Jinbihuanghui Restaurant, Railway Station. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handcrafted Fresh Beef Meatballs, Beef Clear Soup, Beef Clear Soup Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Hot pot
- Rating: 3.8
- Address: Adjacent to Jinbihuanghui Restaurant, Railway Station
- Popular dishes: Handcrafted Fresh Beef Meatballs, Beef Clear Soup, Beef Clear Soup Pot, Secret-Recipe Radish Skin, Delicious Beef Liver
China trip · China travel
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Dishes
Handcrafted Fresh Beef MeatballsHandcrafted fresh beef balls are made from fresh beef, carefully pounded by hand until the meat becomes tender and smooth, then shaped into small balls. The preparation process emphasizes preserving the original flavor of the beef. These meatballs have a chewy texture and tender meat, making them an ideal accompaniment for hot pot or soups.
Beef Clear SoupBeef clear soup is made primarily from beef, with scallions and ginger as accompaniments, simmered slowly to achieve a clear broth and rich flavor.
Beef Clear Soup PotBeef clear soup pot made with fresh beef and water or broth, seasoned with ginger and scallions. Some versions include radish and carrot for added flavor. Beef is sliced or cubed and slowly stewed to keep the broth clear and highlight the natural beef taste.
Secret-Recipe Radish SkinSpicy pickled radish skin is a dish primarily made from radish skins, which acquire a unique texture through a special pickling process. In preparation, fresh radishes are selected, peeled, cut into appropriate sizes, then marinated with a specially formulated seasoning before being air-dried.
Delicious Beef LiverDelicious beef liver dish made with beef liver as the main ingredient. Slice and soak in water to remove blood, then blanch. Cook by stir-frying, stewing, or pan-frying, often with葱姜蒜 and chili for flavor.