Cai Mingwei (Qingsong Road Branch)
小吃快餐 · ⭐ 3.6
No. 8, Shiqiao Garden, Qingsong Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Shiqiao Garden, Qingsong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Egg Milk, Full-Ingredient Hot Dry Noodles, Stir-Fried Pork Intestines Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8, Shiqiao Garden, Qingsong Road
- Popular dishes: Traditional Egg Milk, Full-Ingredient Hot Dry Noodles, Stir-Fried Pork Intestines Rice Bowl, Special Pan-Fried Buns, Rice Flour Dumpling
China trip · China travel
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Dishes
Traditional Egg MilkA sweet dessert made from eggs, milk, and sugar, gently heated and stirred until thickened, offering a smooth and rich flavor.
Full-Ingredient Hot Dry NoodlesA traditional Wuhan dish made with alkaline noodles tossed in sesame paste and various seasonings, offering a rich, savory flavor.
Stir-Fried Pork Intestines Rice BowlStir-fried pork intestines with rice features tender yet chewy intestines, stir-fried with green peppers and onions, seasoned to perfection and served over steamed rice.
Special Pan-Fried BunsA specialty pan-fried bun is a Chinese dough dish made with a flour-based wrapper filled with pork filling, cooked by pan-frying. The bottom of the wrapper is fried to a golden crisp, while the filling remains tender and juicy, typically seasoned with scallions, ginger, and soy sauce.
Rice Flour DumplingA traditional Chinese snack made from rice flour and wheat flour, steamed into a soft, fluffy dumpling often served with sauce or vegetables.
Spicy Beef Hot Dry NoodlesA spicy beef hot dry noodle dish featuring tender beef slices, sesame seeds, and fragrant chili oil on a bed of chewy noodles.
Red Bean Oat Soy MilkRed bean oat soy milk is a healthy beverage made primarily from red beans, oats, and soybeans. The preparation is simple: soak the ingredients, then blend them with适量 water in a soy milk maker to create a pulp, which is boiled and ready to enjoy. This soy milk combines the sweet aroma of red beans, the rich flavor of oats, and the nutritional benefits of soybeans, offering a deliciously complex taste.
Lao Cai Pan-Fried DumplingsA traditional Chinese dumpling dish made with pork and scallion filling, pan-fried until golden and crispy on the outside, tender and juicy inside.
Custom Seasoning Side DishA flexible Chinese dish featuring fresh vegetables or tofu, served with a variety of seasonings for personalized taste.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.