XYZ CAN Café & Brunch (Rongqiao Center)
咖啡 · ⭐ 4.3
Rongqiao Center, Taijiang District
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Rongqiao Center, Taijiang District. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Beef and Foie Gras Rice Bowl, Coffee Champagne Set, Ganqing Green Olive Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.3
- Address: Rongqiao Center, Taijiang District
- Popular dishes: Wagyu Beef and Foie Gras Rice Bowl, Coffee Champagne Set, Ganqing Green Olive Americano, Angus Tomato Meat Sauce Pasta, Burrata Cheese Salad
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Dishes
Wagyu Beef and Foie Gras Rice BowlWagyu foie gras rice is primarily made with premium wagyu beef and foie gras. The wagyu is sliced and pan-seared to medium doneness, while the foie gras is gently cooked using low-temperature poaching or light pan-frying. It is served over rice, drizzled with sauce, and mixed thoroughly before eating.
Coffee Champagne SetA fusion drink set featuring espresso and sparkling champagne, offering a rich coffee aroma balanced with effervescent freshness—ideal for dessert pairing or post-dinner enjoyment.
Ganqing Green Olive AmericanoA refreshing fusion drink featuring fresh green olives blended with cold brew coffee, offering a bitter start that transitions into a sweet aftertaste.
Angus Tomato Meat Sauce PastaA rich pasta dish featuring Angus beef and fresh tomatoes in a savory sauce.
Burrata Cheese SaladBurrata salad features fresh burrata cheese with lettuce, tomato, and cucumber, dressed with olive oil and balsamic vinegar.
Bandeiru Coconut Jam Butter ToastA fragrant toast spread with coconut jam and butter, enhanced by the aroma of pandan leaves.
Red Wine Braised Beef Benedict EggRed wine-braised beef served with a poached egg on an English muffin, topped with hollandaise sauce.
Old Salt Plum Lemon TeaA refreshing tea made with lemon slices, plum, and old salt, blended into green or oolong tea for a balanced sweet-sour taste.
Mushroom SoupMushroom soup is primarily made with various fresh mushrooms such as shiitake, enoki, and king oyster mushrooms, cooked with water or broth. To prepare, clean and slice the mushrooms, then simmer them in a pot until tender. A small amount of salt can be added for seasoning, and some recipes include ginger slices or scallions to remove fishy odors and enhance aroma.
Grapefruit Tonic AmericanoA refreshing blend of American coffee, fresh grapefruit juice, and tonic water, offering a balanced sweet and tangy flavor.
Perfume Trio SetA creative dish featuring three distinct flavors: pan-seared salmon with lemon cream sauce, honey-glazed chicken skewers, and Thai green papaya salad. Fresh ingredients and refined preparation create a layered taste experience.
Black Truffle Mushroom Chicken Cream PastaA rich pasta dish featuring tender chicken thigh, mushrooms, and black truffle in a creamy sauce.