A Little Bit of Fun BBQ Skewers & Camping Dining (Shiwani Chuangchan Store)
小吃快餐 · ⭐ 4.0
No. 61, Zhenzhong 2nd Road, Shiwang Town Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 61, Zhenzhong 2nd Road, Shiwang Town Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Skewers, Cucumber Salad, Ancient-Style Charcoal-Roasted Pig's Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 61, Zhenzhong 2nd Road, Shiwang Town Subdistrict
- Popular dishes: Pork Belly Skewers, Cucumber Salad, Ancient-Style Charcoal-Roasted Pig's Head, Shenyang Chicken Cartilage, Charcoal-Grilled Pork Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pork Belly SkewersPork belly skewers are made by cutting pork belly into small pieces, threading them onto bamboo skewers, marinating with soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal or in an oven until the surface is slightly charred and fat drips out.
Cucumber SaladA refreshing Chinese cold dish made with cucumber slices seasoned with garlic, vinegar, soy sauce, sugar, and sesame oil for a crisp and tangy flavor.
Ancient-Style Charcoal-Roasted Pig's HeadAncient-style charcoal-roasted pig's head uses fresh pork head meat, marinated with secret spices and slowly roasted over traditional charcoal, resulting in a crispy exterior and tender, flavorful interior.
Shenyang Chicken CartilageShenyang chicken架 is a Northeastern specialty snack made primarily from chicken bones, typically using thigh and breast bones. After blanching and boiling or braising, it's grilled or fried. Enjoy by biting directly or with sauce and chili powder.
Charcoal-Grilled Pork SkewersFresh pork tenderloin marinated and grilled on charcoal skewers, resulting in a smoky, savory flavor.
Charcoal-Broiled Lamb SkewersCharcoal-broiled lamb skewers made from marinated lamb pieces, grilled over charcoal for a smoky flavor and tender texture.
Wang Zhong Wang SausageWang Zhong Wang sausage is a pork-based processed meat product made by mixing meat, starch, and seasonings, then steamed or baked for a savory and tender texture.
Crispy Cucumber SaladA refreshing salad made from crisp cucumbers, seasoned with garlic, vinegar, sugar, and chili for a tangy and spicy kick.
Crispy Pork Ribs SkewersCrispy pork ribs skewers made by marinating pork ribs and grilling them over charcoal for a crispy texture and rich flavor.