Zawen Steak (Xiaodong Street Store)
Western cuisine · ⭐ 3.6
No. 244, Xiaodong Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 244, Xiaodong Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tomahawk Steak, Ribeye Steak, 椰蓉大福.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 3.6
- Address: No. 244, Xiaodong Street
- Popular dishes: Tomahawk Steak, Ribeye Steak, 椰蓉大福, 海苔鸡柳, Zha Wen Street Steak
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Ribeye SteakRibeye steak is made from the shoulder muscle of beef, marinated and then grilled or pan-fried. Main ingredient is beef, seasoned with salt, black pepper, and other spices. Preparation includes marinating, grilling, or pan-frying to achieve tender yet chewy texture.
椰蓉大福椰蓉大福是一种以糯米皮包裹甜馅料制成的甜点,主要食材包括糯米粉、椰蓉和红豆沙。制作时将糯米粉加水揉成面团,包入红豆沙馅后搓成圆形,再裹上一层椰蓉,形成外层香糯、内馅甜润的口感。
海苔鸡柳海苔鸡柳以鸡胸肉为主料,切成条状后腌制,再裹上薄层淀粉或面粉进行油炸,最后撒上碎海苔片。成品外酥里嫩,带有海苔的咸鲜香气。
Zha Wen Street SteakA flavorful beef steak marinated in secret sauce and pan-seared, served with vegetables and potatoes—perfect street food experience.
牛仔骨牛排牛仔骨牛排选用牛仔骨部位的牛肉,经过腌制后煎制或烤制而成。主要食材为牛仔骨和调味料,制作过程中通常使用盐、黑胡椒、橄榄油等进行基础调味。
Ribeye SteakRibeye steak is a cut made from the high-quality ribeye portion of beef, carefully sliced to create a steak. To prepare it, sear both sides of the steak until golden brown, then add seasonings according to personal taste, and finally roast until fully cooked. The meat is tender and juicy with a rich flavor.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Sunshine Shrimp BlossomsCrispy shrimp flowers made with fresh shrimp and a light batter, fried until golden and seasoned with a savory-sweet coating for a satisfying crunch and tender bite.
Sunshine Butterfly ShrimpFresh shrimp are butterfly-cut and pan-fried with garlic, ginger, chili, and olive oil for a golden, tender dish with a savory kick.