Feng Lei Barbecue (Ehu Road Branch)
Barbecue · ⭐ 3.8
No. 71 Ehu Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 71 Ehu Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Sausage, Large Squid Plate, Pork Tetra.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Barbecue
- Rating: 3.8
- Address: No. 71 Ehu Road
- Popular dishes: Grilled Sausage, Large Squid Plate, Pork Tetra, Lamb Skewers with Red Willow, Garlic-Style Oysters
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Dishes
Grilled SausageA large grilled sausage made from pork, seasoned and stuffed into casings, then smoked or baked. Typically cured with salt, sugar, and spices, then heated to create a firm texture and crispy, aromatic outer crust.
Large Squid PlateFresh giant squid slices are cleaned, cut into pieces, marinated with salt and cooking wine, then stir-fried or pan-fried. The dish features tender, juicy squid with a resilient texture.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Lamb Skewers with Red WillowLamb skewers made from fresh lamb cut into cubes, threaded onto tamarisk branches, marinated, and grilled over charcoal. The burning tamarisk branches release a unique aroma that imparts a special flavor to the lamb.
Garlic-Style OystersGarlic mashed oysters are made with fresh oysters as the main ingredient, combined with garlic paste, ginger paste, and other seasonings. After cleaning, the oysters are mixed with the prepared garlic paste and typically cooked by steaming or pan-frying to make them tender and juicy, with a rich garlic aroma.
Snowflake BeefA dish made with tender beef slices marinated in a special sauce and stir-fried with vegetables, known for its delicate flavor and texture.
Fenglei Special Sour Spicy SoupA flavorful sour-spicy soup made with pork bone broth, tofu, eggs, and meat, seasoned with vinegar and chili oil for a bold, tangy kick.
Chicken Gizzard SkewersChicken gizzard skewers are made with fresh chicken gizzards, carefully prepared and threaded onto bamboo skewers. During grilling, the chicken gizzards become crispy on the outside while remaining tender inside, and when combined with a specially crafted seasoning, they develop an appealing color and aroma.