Red Hot Self-Service Rotating Small Hot Pot (Wangxiang Store)
Hot pot · ⭐ 3.5
Vanxuanhui Shopping Mall
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Vanxuanhui Shopping Mall. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Health-Promoting Mushroom Soup, Spicy Signature, Beef with Spicy Beef Tallow.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Hot pot
- Rating: 3.5
- Address: Vanxuanhui Shopping Mall
- Popular dishes: Health-Promoting Mushroom Soup, Spicy Signature, Beef with Spicy Beef Tallow, Delicious Tomato, Old Jar Sichuan Pickled Mustard Greens
China trip · China travel
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Dishes
Health-Promoting Mushroom SoupHealth-preserving mushroom soup is made with fresh mushrooms like shiitake, king oyster, and enoki, simmered with chicken or pork ribs. Clean and chop the mushrooms, add to the pot with meat and water, then slowly cook until the broth is clear and fragrant.
Spicy SignatureSignature spicy麻辣 is a stir-fried dish featuring beef, bean sprouts, green peppers, and more. Beef slices are marinated, then stir-fried with vegetables and seasoned with chili, Sichuan pepper, and a special sauce.
Beef with Spicy Beef TallowA spicy Sichuan dish made with beef, beef tallow, chili, and Sichuan peppercorns, delivering a bold, numbing heat.
Delicious TomatoWash tomatoes, cut into pieces, and stir-fry in oil until soft. Add salt and sugar to taste, then cook until the sauce thickens. Optional: add a little chopped green onion or garlic for aroma.
Old Jar Sichuan Pickled Mustard GreensOld jar sour cabbage is primarily made from fresh cabbage, processed through washing, pickling, and fermentation. The cabbage is layered into clay jars, salt and water are added, then sealed and placed in a cool location to naturally ferment for several weeks to months, developing a unique sour flavor.
Old Hen Chicken SoupOld hen chicken soup is primarily made with old hen chicken, combined with an appropriate amount of water and seasonings such as ginger slices and green onion segments. It is slowly simmered for several hours to allow the nutrients from the chicken to fully infuse into the broth, resulting in a rich and flavorful soup.
Sour Spicy Golden SoupSour and Spicy Golden Soup is a soup dish primarily made with chicken or pork, combined with辅料 such as tofu, wood ear mushrooms, and carrots. It achieves its sour and spicy flavor by adding seasonings like vinegar, chili peppers, and ginger-garlic. The main ingredients are first cooked, then seasoned and simmered to create the flavorful broth.