Wenxuan Ya Mi Western Restaurant (Lanrun Branch)
Western cuisine · ⭐ 4.8
Wenxuan Bookstore, 2nd Floor, Lanrun Mori Center, No. 12 West Section 2 Erhuan Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Wenxuan Bookstore, 2nd Floor, Lanrun Mori Center, No. 12 West Section 2 Erhuan Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Cumin Sea Bream, Italian Slow-Cooked Beef Tomato Sauce Pasta, Tomahawk Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.8
- Address: Wenxuan Bookstore, 2nd Floor, Lanrun Mori Center, No. 12 West Section 2 Erhuan Road
- Popular dishes: Spicy Cumin Sea Bream, Italian Slow-Cooked Beef Tomato Sauce Pasta, Tomahawk Steak, Coconut Milk Mango Sticky Rice, Penang Coconut Curry Beef Rice
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Dishes
Spicy Cumin Sea BreamSpicy Cumin Sea Bream features fresh sea bream marinated with cumin, chili, and aromatics, then pan-fried to perfection for a fragrant, slightly spicy dish.
Italian Slow-Cooked Beef Tomato Sauce PastaItalian slow-cooked beef tomato sauce pasta features tender beef and rich tomato sauce simmered for hours, served over cooked pasta for a hearty, flavorful dish.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Coconut Milk Mango Sticky RiceA traditional Thai dessert made with sticky rice, fresh mango, and coconut milk, offering a sweet and creamy flavor.
Penang Coconut Curry Beef RiceA flavorful dish featuring tender beef brisket simmered in a rich coconut curry sauce, served over fragrant rice.
Thai-style Sirloin SteakGrilled sirloin steak marinated in Thai sauce, served with a tangy and slightly spicy flavor profile.
Steamed Thai Prawns in Wine SauceFresh Thai prawns steamed and marinated in a savory wine-based sauce, offering a delicate balance of sweetness and umami.
Avocado Tuna SaladAvocado tuna salad is made with fresh avocado, canned tuna, lettuce, and tomatoes. Mix cubed avocado with tuna, then season with olive oil, lemon juice, salt, and black pepper.
Quinoa Mango Shrimp SaladA refreshing salad featuring quinoa, mango, shrimp, and mixed greens dressed in a lemon-honey vinaigrette.
Stir-Fried Beef Minced with Holy BasilA spicy stir-fry dish made with minced beef and holy basil, seasoned with garlic and chili for a bold, aromatic flavor.