Shuiximen Wei Xuan Salted Vegetables Shop
小吃快餐 · ⭐ 3.6
Building 08, Block 14, Beiwaitan Shuicheng, No. 101, Tianhua East Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 08, Block 14, Beiwaitan Shuicheng, No. 101, Tianhua East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato Salad, Cold-Mixed Daylily Flowers, Boiled Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: Building 08, Block 14, Beiwaitan Shuicheng, No. 101, Tianhua East Road
- Popular dishes: Shredded Potato Salad, Cold-Mixed Daylily Flowers, Boiled Peanuts, Shuiximen Crispy Roast Duck, Sichuan-style Pickled Chicken Feet
China trip · China travel
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Dishes
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
Cold-Mixed Daylily FlowersA refreshing cold dish made from rehydrated daylily flowers, seasoned with garlic, scallions, and a light dressing.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Shuiximen Crispy Roast DuckA crispy-skinned roast duck made from premium Peking duck, marinated and roasted in a traditional oven, served with pancakes, hoisin sauce, and scallions.
Sichuan-style Pickled Chicken FeetSpicy pickled chicken feet is a cold dish made by marinating boiled chicken feet with spicy peppers, garlic, ginger, and green onions. The chicken feet are de-nailed, boiled until tender, then soaked in seasoned sauce to absorb flavor.
Special Sauce DuckSpecial sauce duck is made with duck meat, marinated and slow-cooked in a special sauce. Key ingredients include duck, soy sauce, sugar, cooking wine, scallions, ginger, and star anise. The duck is cleaned, marinated, then gently stewed until tender with rich flavor.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.
Garlic Chicken FeetA cold dish made with chicken feet and garlic, seasoned with vinegar and chili oil for a tangy and spicy flavor.
Spicy Duck FeetSpicy duck feet is a popular Sichuan snack made by braising duck claws in a spicy sauce with chili, Sichuan pepper, and fermented bean paste.
Duck NeckDuck neck is a dish made primarily from the neck of a duck, prepared by marinating and then roasting or braising. The meat is firm and tender, with thin skin that retains the natural flavor of duck while absorbing the rich taste of various spices.