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Vietnamese Crispy Bread (Zhongnan Road Branch)

小吃快餐 · ⭐ 4.2

Dasha Canteen, Xinghui City, Zhongnan Road

Dishes

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  Mixed Noodles

  Noodles salad is a simple and delicious dish made primarily from noodles, vegetables, and seasonings. After boiling the noodles, they are thoroughly mixed with various chopped vegetables and seasonings, allowing the noodles to fully absorb the flavors, resulting in a rich and colorful taste experience.
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  Hanoi Beef Noodle Soup

  Hanoi beef noodle soup is a Vietnamese dish featuring rice noodles in a savory beef broth, topped with thin slices of beef, herbs, and vegetables.
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  Hanoi Vegetarian Noodles

  Hanoi Vegetarian Noodles is a vegetarian dish made with rice noodles, vegetables, and soy products. Main ingredients include rice noodles, bean sprouts, carrots, and mushrooms, cooked or mixed with seasonings, offering a fresh and delicious taste.
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  Grilled Meat Sandwich

  A grilled meat sandwich features seasoned meat cooked on a grill, served between slices of bread with fresh vegetables and sauce for a satisfying meal.
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  Liver Pate Sandwich

  Liver pate sandwich is a food made with liver pate as the main ingredient, combined with bread. Usually, liver pate is spread on sliced bread and can be added with ingredients like lettuce, tomato, etc., for a rich flavor.
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  Garlic Bread

  Garlic bread is made by spreading garlic butter on toasted bread slices and baking until golden and crispy, offering a rich, savory flavor.
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  Vietnamese Spring Rolls

  Vietnamese spring rolls are made by wrapping shrimp, pork, vermicelli, and vegetables in rice paper, then deep-fried until golden and crispy. Key ingredients include fresh shrimp, lean pork, mung bean sprouts, carrot strips, cilantro, and rice noodles. The outer layer is thin rice paper, while the filling inside is rich and flavorful, offering a layered texture experience.
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  Vietnamese Tangerine Coffee

  Vietnamese Tangerine Coffee is made with fresh tangerines and special coffee beans, blending citrus freshness with rich coffee flavor, typically served cold or over ice.
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  Nha Trang Seafood Rice Noodles

  A Vietnamese dish featuring fresh seafood like shrimp and fish served over rice noodles in a flavorful broth made with fish sauce, lemongrass, and lime leaves.
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  Vietnamese Shrimp Spring Rolls

  Fresh shrimp wrapped in rice paper with herbs and vegetables, served with a tangy fish sauce dip.
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  Vietnamese Orange Coffee

  Vietnamese Orange Coffee is a drink made with Vietnamese coffee as the base, flavored with fresh orange juice or orange peel. The main ingredients include coffee beans, oranges, and sugar, and the method involves mixing coffee with orange juice, with some versions adding orange peel for fragrance.
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  Vietnamese Garlic Grilled Shrimp

  Vietnamese garlic grilled shrimp is made with fresh large shrimp marinated with garlic, spices, and seasonings before being grilled. It has a tender texture with a rich garlic flavor and a slight spiciness.
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  Spicy Grilled Shrimp

  Spicy grilled shrimp made with fresh large shrimp, marinated and roasted in a烤炉. The shrimp is coated with spicy seasoning, offering a fragrant, slightly spicy flavor and firm, chewy texture.

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