Qianli Xiang Dumpling King
小吃快餐 · ⭐ 3.4
No. 1197 Gulong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1197 Gulong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianli Xiang Xiao Hun Dun, Dry-Mixed Fresh Pork Dumplings, Ham and Pork Noodles Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 1197 Gulong Road
- Popular dishes: Qianli Xiang Xiao Hun Dun, Dry-Mixed Fresh Pork Dumplings, Ham and Pork Noodles Stir-fry, Beef Tendon Dry Noodles, Beef Tripe and Egg Rice Noodle Roll
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Dishes
Qianli Xiang Xiao Hun DunQianlixiang small dumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is evenly mixed, placed in the dumpling wrappers, and cooked in boiling water until they float.
Dry-Mixed Fresh Pork DumplingsFresh pork dumplings served dry with a savory sauce, featuring tender wrappers and flavorful filling.
Ham and Pork Noodles Stir-fryA classic Chinese dish made by stir-frying ham and pork strips with noodles, resulting in a savory and satisfying meal.
Beef Tendon Dry NoodlesA Chinese dish featuring tender beef tendon and rice noodles tossed in a savory sauce, offering a rich and satisfying flavor.
Beef Tripe and Egg Rice Noodle RollA Cantonese-style rice noodle roll filled with beef tripe and egg, steamed to perfection for a smooth and savory dish.
Spaghetti with Meat SauceMeat sauce noodles is a home-style noodle dish made with noodles as the main ingredient and seasoned with a specially prepared meat sauce. After boiling the noodles, they are thoroughly mixed with the stir-fried meat sauce, ensuring each strand of noodle is evenly coated with rich, flavorful sauce.
荠菜肉小馄饨荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Stir-Fried Garlic Shoots with Rice NoodlesA stir-fried dish of garlic shoots and rice noodles, seasoned with soy sauce and salt for a savory, satisfying flavor.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Green Pepper and Pork Stir-Fried Rice NoodlesA classic Chinese dish featuring pork strips, green peppers, and rice noodles stir-fried together for a savory, satisfying meal.
Spicy Bamboo Shoot StripsA spicy stir-fried dish made from bamboo shoots, known for its crisp texture and bold flavor.
Fresh Mushroom and Pork DumplingsFresh mushroom and pork dumplings feature a savory filling wrapped in thin dough, steamed or boiled to perfection.