Cat Poop Coffee · Pan Art Museum Branch
咖啡 · ⭐ 3.6
No. 333 Hexiang Road, Building 1, Yingyue Lake Central Park
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333 Hexiang Road, Building 1, Yingyue Lake Central Park. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Velvet Latte, Yunnan Sweet Delight, Ethiopian Blossom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 3.6
- Address: No. 333 Hexiang Road, Building 1, Yingyue Lake Central Park
- Popular dishes: Velvet Latte, Yunnan Sweet Delight, Ethiopian Blossom, Tipsy Jäger Ice Americano, Espresso
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Yunnan Sweet DelightA sweet dish from Yunnan featuring mango, lychee, and coconut milk, served with glutinous rice cakes for a soft and flavorful experience.
Ethiopian BlossomA flavorful Ethiopian dish featuring spiced meat served with injera, a sourdough flatbread.
Tipsy Jäger Ice AmericanoA creative drink blending coffee and alcohol, made with ice Americano and a splash of Jägermeister for a smooth, slightly boozy finish.
EspressoEspresso is a concentrated coffee beverage made by rapidly extracting the essence from finely ground coffee beans using high-pressure brewing. The main ingredients are coffee beans and water, and the process requires a professional espresso machine to control pressure and temperature.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Classic LatteA classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.
Classic MochaA classic mocha blends coffee and chocolate flavors, made with espresso, steamed milk, and chocolate syrup or cocoa powder, topped with whipped cream or chocolate chips.
Vietnamese Iced CoffeeVietnamese iced coffee is made with strong brewed coffee, sweetened condensed milk, and ice for a refreshing, creamy drink.
Tangerine Peel Pu-erh TeaChenpi Pu'er tea is made primarily from tangerine peel and Pu'er tea. Wash the peel, then brew or simmer it with Pu'er leaves in a teaware. No additives are used—just soaking or boiling to blend the citrus aroma with the tea's rich flavor.